Spicy Soft Tofu Stew with Beef (Gogi Sundubu-jjigae: 고기 순두부찌개)
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Today’s recipe is an all-beef version of Korean spicy soft tofu stew called sundubu-jjigae. Full recipe: https://www.maangchi.com/recipe/gogi-sundubu-jjigae …
I just made seafood sundubu: clams and shrimp with shiitake and enoki mushrooms. Soooo good! I love this dish and will need to make it with gogi next 😋
I made this last night it was so delicious
Hi! I would love to try this 🙂 But can I use gochujang instead of the pepper flakes? Thank you!!!
Love this recipe…can I use beef broth instead? and is it necessary to use soft tofu? I prefer the hard kind. Love your channel btw!
Always a delight watching, Maangchi ❤️
Can I use firm tofu here as well?
that looks so good. i wanna make it 😀 love your recipes. i have been watching them since 2014 i think
love the recipe! I was wondering if i can use gochujang instead of hot pepper flakes, if i don't have any?
Is there a word that means craving Korean spice? Because omg I am craving this so much!!😭
again, thank you.
와 진짜 맛있겠어요!!!
Hello Maangchi🤗 can i use katsoboushi instead of anchovies?
Maangchi… love your recipe so yumi … love you love you love you …. thank you
My favorite food EVER!!! Can’t wait to try making my own with this recipe
I love the seafood version and this one too. Gives me options and different ways to cook it.
It looks delicious 🤤
imma make this on friday hopefully it will taste good 🙂 !
Hahaha, when I enjoy the dishes I cook for myself, I say "I'm so happy!" too! I like watching your videos a lot!
I know I wouldn’t be able to finish all that food but it looks soooooo gooooood
Maangchi,with what can i replace anchovies stock?As I don't have anchovies in our grocery where I live?
Watching your videos is very helpful especially during this pandemic! Thank you so much!
💜❤️
Maangchi can I skip The Sundubu.
I love beef stew with a tastiest tofu 🍲 thanks to the Kitchen Goddess 🐉🧃🍯and Foodie Goddess too!!
Why does my earthenware bowl smell weird when heated??
Maangchi, since I am vegan, can I replace the oyster sauce with soy sauce?
망치님 영상 잘 보고있어요. 초보자도 엄청 쉽게 만들 수 있게 설명 잘해주시더라고요.중간중간에 ASMR을 살리셨으면 더욱 음식의 맛이 전해질 것 같은 느낌이 들어서.가령 깍두기를 먹을 때나 뜨거운 국을 후후 불면서 후루룩하고 먹을 때나.음식을 끊일 때나.(물론 외국에선 소리를 내며 밥을 먹으면 예의가 아니라 생각하겠지만.) 그 음식을 먹을 때 후루룩짭잡하는 소리가 오히려 먹고싶게 만들어주는 효과도 있어서.국이 보글보글 끓는 소리라던지.ㅎㅎ 남자인데도 망치님 레시피대로 만들어보구 싶네요.
I am so hungry watching her eat…lol. Love the soup and all her sides.
Mild version and three spoonful of hot pepper flakes 🤔?
I watch the old one 6 years ago and the this one lol I like the old video but glad she showed a way to make it with a pot now
I made this today and it turned out amazing. I used regular firm tofu instead since I didn’t have the soft tofu, but was really good! Thank you Maangchi 🥰
I rather use Ms. Maangchi's recipes for my diet plan, it has that spicy flavor that can burn some fats. And I enjoy my diet even more without worries. Thanks to Ms. Maangchi, I love Korean food.
Как же мне нравятся ваши видео. Спасибо
Thank you So much
Great video this looks delicious
I love when she wash her hands, it’s something about the water that is soothing