How to Make Thai Beef Salad
I’m blessed to be married to the Ravishing Mrs. Ritter who also happens to be 1/2 Thai. This meal is a staple with our family every time we get together. It’s easy …
Entries by Phyllis Stokes
Quick and Easy Homemade Chicken and Dumplings (the Phyllis Stokes way)
A quick and easy take on Mom’s Chicken and Dumplings. I use leftover chicken from the rotisserie chicken we had the other night, whip up a quick batch of …
Pork Loin Roast With Instant Onion Soup Mix
This roast was cooked in the Instant Pot using Lipton Onion Soup Mix, it took 60 minutes. The roast was very tender and super tasty. No need to heat up the …
Chuck Tender Roast – Complete Meal
This roast was made in my Instant Pot. The roast was very tender and made a quick complete meal with potatoes, carrot and onions. Thanks for watching.
How to Cook Pinto Beans and Eliminate the Gas They Cause
Technique for making pinto beans more digestible by eliminating the element that causes gas, oligosaccharides ( indigestible sugar). Pinto beans are a good …
How to Make Calzones (aka Pizza Burritos)
A special guest cook joins me in the kitchen to fire up a Ritter family treat! Benjamin is home for Spring Break and arrives with his special menu requests for the …
How to Make Boeuf Bourguignon
A nod to the great Julia Child who brought this great, savory dish to mainstream America. My family gets a craving for this dish about every other month …
Mild Chili And Beans Using Grass Fed Beef
This chili was made very delicious by using organic grass fed beef. The beans were made in the Instant Pot and the chili was allowed to remain on the warming …
How to Make German Flammkuchen (or Tarte Flambe) with Creme Fraiche
Here’s a delicious meal I tried for the first time while stationed with the Air Force in Germany and told Mom about (she called it German pizza). I used her recipe …
Quick and Easy Scrambled Eggs With Dill
This was the perfect companion with the biscuits I made the other night. Quick and simple scrambled eggs cooked slow with…you guessed it…butter! Ingredients: …