$100 Budget Week Of Make Ahead & Freezer Meals! $25 A Person!!


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Budget Week Of Make Ahead & Freezer Meals with the help of Walmart. Tap this link https://bit.ly/ShesInHerApron Customers can …

41 replies
  1. Desse Basey
    Desse Basey says:

    Since I started my Rotational prepper pantry I have been cooking more. I love making meals that feed us for 2 nites. I also bought freezer containers and I rotate thru some leftovers. Saves so much time and money. That chicken dish is on my list for next week.

    Reply
  2. Carol Crudder
    Carol Crudder says:

    Omg that split pea soup looked delicious! I wish I had a bowl of that this morning. We had a little snow and it is so nasty out. My mother made the best bean soup. I miss her and her soup 😊

    Reply
  3. Sarah Wagner
    Sarah Wagner says:

    Happy holidays Kimmy! I served in the Marines for 6 years however I got out in 2019 to be a stay at home mom. Some friendly advice whenever I came home on leave- the one thing I wanted more than anything was a home cooked meal from my mom. Chow hall food gets old after a while LOL πŸ˜†

    Reply
  4. Kristi Call
    Kristi Call says:

    Walmart pick up and delivery, where I live, is complete GARBAGE. It's a waste of time because they don't have all the key ingredients you need for a recipe, even though online it says it's available. So then you HAVE to run to another store to finish your shopping??!! Nope not for me.

    Reply
  5. Terry Rodriguez
    Terry Rodriguez says:

    I make something similar to the tortellini soup but I use a bag of gnocchi instead of tortellini and I add some chopped up cooked chicken breast. Was thinking of trying the Kirkland brand canned chicken if I’m ever out of whole chicken breasts.

    Reply
  6. Lisa Grace
    Lisa Grace says:

    I love using the seasoning blend, too. I use it in quiche, casseroles, soups, etc. Just eliminating the step of washing and chopping those veggies makes a huge difference, IMO. And, the bags are super reasonable. I'm definitely going to try all of these. Merry Christmas!

    Reply
  7. Roberta Hubert
    Roberta Hubert says:

    I use to cook a lot of food when our sons were little. 4 boys 1 husband kept me in the kitchen. Males have a never ending apatite. This brought back memories and how much I loved to cook for them. They are all grown and gone and my husband passed a year ago so now I cook for just me. There is nothing more loving than cooking for your family

    Reply
  8. Heather Lavender
    Heather Lavender says:

    Has anyone found Terigon lately, and where? Because I ran out of it and I have not found any at all. Thanks and I love you're channel it's very helpful, fun, knowledgeable, and not too long thanks for being out there and many blessings!

    Reply
  9. Donna
    Donna says:

    Hello Kimmy! Wonderful video! And all those meals looked amazing πŸ˜πŸ‘πŸ». Excellent job as always.πŸ˜πŸ‘πŸ»πŸ½οΈβ€

    Reply
  10. Sicilianangel90
    Sicilianangel90 says:

    I been watching you for yrs. And I love everything you do. But I was watching this video and noticed the first meal you did with the chicken. The chicken wasn't cooked all the way. It was pink. I Would suggest cooking the chicken in a different pan then when it's half way cook put the chicken with veggies and finish cooking it off. Other then that food looks good. πŸ™‚

    Reply
  11. Ice Voss
    Ice Voss says:

    Boy I need you next year in July, my ex and his wife will come for a visit for 4 weeks and i feel anxious. Cooking is not my strength, I will watch all your videos and get me an instant pot ..yup

    Reply

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