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A delicious alternative to pork BBQ, this NoAla style pulled chicken has a pop of flavor and is super easy to make!
Recipe here: https://www.southernplate.com/pulled-bbq-chicken-pork-southern-style/
For more great Instant Pot recipes, please visit InstantPotEasy.com
With St. Patrick’s day just around the corner, I’m making corned beef and cabbage today and doing it in 90 minutes.
Ingredients:
• 3 lb corned beef with seasoning packet
• 1 tsp mustard seed
• 2 bottles (24 oz) of dark beer
• 2 cup apple cider
• 2 medium onions
• 6 cloves garlic
• 1 head cabbage
• 4 potatoes
• 4 – 6 carrots
Trim off fat. Rinse well under water to get rid of any excess salt. Add the corned beef and the rest of the ingredients except for the cabbage, potatoes and carrots to the Power Pressure Cooker Set to chicken/meat and adjust for 75 minutes.
After 75 minutes, add the cabbage, carrots and potatoes. Cook for an 15 additional minutes. Allow steam to release naturally over 10 to 15 minutes which prevents the muscle in the corned beef from contracting.
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Please watch: “Bacon-Wrapped Salmon on the Pit Barrel Cooker”
https://www.youtube.com/watch?v=tQ1DyqqcvcY
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For more great Instant Pot recipes, please visit InstantPotEasy.com
Here’s a great liver and onions recipe that you will love. I know it looks like a prop from a Freddy Kruger movie, but it’s chock full of nutrients, easy to prepare, and delicious. Growing up in the southern USA I ate a lot of liver and onions. If you didn’t grow up eating liver and onions, the idea probably doesn’t sound very appealing, but it’s worth giving a try if you’re at all curious. Here’s
a simple liver recipe with just a little oil, seasoning, hint of flour, and a whole lot of onion. This liver recipe cooks up quickly. The onions take a little more time, but even so, it’s a quick and easy dish to prepare. And liver is a superfood, for reals.
A printable copy of this liver and onions recipe can be found at http://www.myfoodchannel.com/liver-recipe/
And for more easy recipes check out the Chef Buck playlist:
http://www.youtube.com/user/FromUnderTheRock
and to print all Chef Buck recipes visit my website at http://www.myfoodchannel.com/
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What you need for this Liver and Onions Recipe
BEEF LIVER (buy skinned and deveined liver, and thicker cuts are easier to handle)
ONIONS (lots of onions)
FLOUR (just a light dusting, use almond flour for a gluten free recipe)
SALT
PEPPER
COOKING OIL
How Cook Liver and Onions
Wash and pat dry the liver.
Cut liver into palm sized pieces for easy handling in the skillet.
Bread liver lightly with seasoned flour.
Heat oil in a skillet on medium heat.
Add liver and cook about 2 minutes on each side, or until liver if firm, but still slightly pink inside.
Remove liver and place on a paper towel.
Add onions to the skillet and saute until carmelized.
Return liver to the skillet and heat through with the onions.
Plate liver and top with onions.
That’s it!
Give this liver and onions recipe a try and let me know what you think, and bon appétit!
Tips for Buying and Cooking Liver
Buy paler liver for milder flavor. The darker the liver, the stronger the flavor.
“Calf liver” is milder, but more expensive than “beef liver”.
Buy “de-veined” liver; this will reduce some of the chewiness.
If you can’t find liver in your butcher’s meat case, check the frozen section. Beef liver is often sold frozen.
You can marinate beef liver in milk for a milder flavor.
Cook liver until it is firm, but still slightly pink inside. Overcooked liver can be chewy.
Benefits of Liver
Liver is a nutrient powerhouse: a protein superfood.
It is packed with vitamins B12 and A.
Liver is high in iron, zinc, copper, and folic acid.
Liver is an excellent source of protein.
Eat liver to prevent or treat anemia.
Does liver sound gross? Remember, liver does not store toxins, but acts as a filter, and eating liver will benefit your own liver function.
Thanks for checking out this liver and onions recipe and video. If you liked the dish, click a button or two below and share it with your friends.
I appreciate it, thanks!
–Chef Buck
For more great Instant Pot recipes, please visit InstantPotEasy.com
Recipe, YouTube Video, How To Cook Burgers In An Electric Pressure Cooker. Now you can make Pressure Cooker Cheeseburgers At Home, it’s easy!
On this YouTube video, how to cook burgers in an electric pressure cooker, we will show you how to cook hamburgers in an electric pressure cooker that are as delicious as it gets. And I can imagine
what you were thinking right about now, burgers in a pressure cooker? That’s just crazy! What kind of a crazy person would try to cook hamburgers in an electric pressure cooker? Well I can tell you we are just that crazy! Our pressure cooker hamburger recipe is so easy that even folks with very little experience using electric pressure cookers will be able to do. And a great thing about learning how to cook burgers in an electric pressure cooker, is that there is no cleanup. There is no pan to wash, and there is no grease splatter all over the cooktop. Not to mention the fact that the burgers are about as juicy as it gets. Oh yeah, Don’t forget that the cheese is integrated along with the onions right into the hamburger mix. If you follow our step-by-step instructions on how to cook burgers in an electric pressure cooker, we promise that you will not be disappointed. The odds are pretty good that as you eat your first pressure cooker hamburger, you will probably say to yourself that from now on you are only going to cook hamburgers in an electric pressure cooker. We invite you to try our pressure cooker hamburger or cheeseburger recipe and let us know what you think. If you have a pressure cooker hamburger recipe that you would like to share, please don’t hesitate to contact us so we can share it.
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Please watch: Do you drive a car or truck? If so you need to watch this video ~ How To Check Tire Pressure Without A Gauge
https://www.youtube.com/watch?v=fsOzsD6krYo
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Here is how to cook a whole “rotisserie” chicken in an Instant Pot. Full recipe is on my blog here: http://www.apinchofhealthy.com/instant-pot-whole-rotisserie-chicken
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Chicken noodle soup recipe: http://www.apinchofhealthy.com/chicken-noodle-soup-scratch/
Chicken bone broth recipe: http://www.apinchofhealthy.com/chicken-bone-broth/
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Hi Guys, today I’ll show you How to Make Frozen Chicken in the Instant Pot Mini. LINK to Instant Pot Mini Lux: https://amzn.to/2H2UvOP How to Use Instant Pot Mini Lux Video: https://youtu.be/uR7Df2Jjqao
Instant Pot Mini RICE: https://youtu.be/KmGNmDuIXbY
Instant Pot Mini Duo Video: https://youtu.be/_a9CN5rNT2w
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INSTANT POT PULLED PORK
2 lb. Pork shoulder, boneless
Kosher salt, as needed
Black pepper, ground, as needed
1 t. Olive oil
1/2 C. Vegetable broth
1. For the Pork Shoulder: Season pork with salt and pepper
2. Set Instant Pot to Sauté. When setting reads HOT, add oil
3. Add pork and brown on all sides, about 3 minutes per side
4. Cancel Sauté setting
5. Add vegetable broth, close lid with pressure vent closed and set Instant Pot to Meat/Stew. Let cook 60 minutes, then allow pressure to release naturally
6. Open lid, remove pork to bowl and shred with two forks
7. To serve: Pulled pork can be used on sandwiches, salads, pasta, etc.
Option: Add your favorite seasonings or sauce.
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Short Instant Pot Pressure Cooker recipe tutorial on How to Make Instant Pot Pork Chops with HK Onion Sauce Recipe 港式洋葱豬扒.
After receiving lots of love from our readers for our Instant Pot Pork Chops with HK Tomato Sauce, we decided to recreate a second classic Cha Chaan Teng 港式茶餐廳 (Hong Kong style cafes) dish. This one is inspired by the Hong Kong Style Pork Chops with Onion Sauce.
Tender & moist pork chops soaked in thick & rich onion sauce. Your family (including kids) will love this sweet, savory & sour umami dish that’s super easy to eat!
Time to grab your Instant Pot Electric Pressure Cooker and learn how to make Instant Pot Pork Chops with HK Onion Sauce!
Enjoy 🙂
🍅 RECIPE: http://pressurecookrecipes.com/pressure-cooker-pork-loin-chop-hk-onion-sauce
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This was a super easy meal made in the Instant Pot.
I cooked the baked potato with the chicken, it turned out very good.
The potatoes were positioned in small Pyrex bowls with the chicken on the rack.
Thanks for watching.
My website http://southernfrugal.com
For more great Instant Pot recipes, please visit InstantPotEasy.com
Instant pot Chicken Breast – these juicy, flavourful chicken breasts are ready in 30 minutes and are perfect for lunch or dinner! They are so versatile and can be incorporated into your favourite dish or served as is, paired with your favourite sides – you can’t go wrong!
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
PRINT RECIPE — https://www.jocooks.com/recipes/instant-pot-chicken-breast/
INGREDIENTS
2 tsp Italian seasoning
1 tsp garlic powder
1 tsp smoked paprika
1/2 tsp salt or to taste
1/4 tsp pepper or to taste
2 lb chicken breasts about 4 to 6 breasts, boneless and skinless
2 tbsp olive oil
1 cup chicken broth low sodium or no sodium added
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►Instant Pot – 6 Quart – https://amzn.to/2EKY1L9
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