I am very sorry for the loss of your Queen! This was such a beautiful way to remember her. You did an amazing job. I know sheβd be happy to eat your scones if she had the chance and is looking down on people like you and Nat with pride because of how wonderful you and your family are. Sending you and your family and your Country all my love β₯οΈπ
Keith , I felt I had to subscribe to your channel to agree with your other viewers as to how touching and respectful your tribute to Her Majesty Queen Elizabeth II was. You are one of the very few to have done so . Thanks and Respectπ
Keith very respectful for the Queen at the beginning and an sure sheβs up there loving your scones.
Could I make a small suggestion for when you make them next time. Add the sultanas in to the mixture before you form it in to a dough then again itβs each to their own
Being on this side of the pond I'm forced to do home made clotted cream but look forward to it. I even bought a 2" circular cutter so I can replicate thee exact size of the scones the queen was served. Sorry for the loss of her majesty. π’ she's loved world wide
That is so respectful of both you Nat & keith we was in Newquay yesterday we had our tea in a lovely chippy we both had the queen's menu which consisted of medium fish chips & peas a slice of bread & jam & a cup of tea the lovely male waiter who served us our meal made time to have a chat with us to tell us the Queen had a jam butty every day so we did in respect of the Queen π
Queen Elizabeth II was well-known for her sense of humour, and PADDINGTON BEAR would like to express his deepest sympathy to the Royal Family on the passing of Her Majesty The Queen! … Paddington requests that The Royal Family check Her Majesty's handbags for MARMALADE SANDWICHES, before sending them to the CHARITY / THRIFT SHOP! πππ
R.I.P. Your Majesty! … "God Save The King!" … "Hip, hip, hooray! Hip, hip, hooray! Hip, hip, hooray!"
Really enjoy your videos, you are like a big kid when you cook something you haven't tried before and it turnes out good, can see the excitement. Dont change! Love your positive energy. Top fella.
Thank you for your respect for the Queen. Such a sad time. The scones look lovely for a first attempt. When I make mine I flatten them out too about half an inch with my hands. When you use a rolling pin you squash out the air. They come out lovely and thick. I was taught this by a Baker who worked on cruise lines and big hotels. Xx
Thanks
That was such a lovely touch 1minute silence π€.
I am very sorry for the loss of your Queen! This was such a beautiful way to remember her. You did an amazing job. I know sheβd be happy to eat your scones if she had the chance and is looking down on people like you and Nat with pride because of how wonderful you and your family are. Sending you and your family and your Country all my love β₯οΈπ
Keith , I felt I had to subscribe to your channel to agree with your other viewers as to how touching and respectful your tribute to Her Majesty Queen Elizabeth II was. You are one of the very few to have done so . Thanks and Respectπ
Keith very respectful for the Queen at the beginning and an sure sheβs up there loving your scones.
Could I make a small suggestion for when you make them next time. Add the sultanas in to the mixture before you form it in to a dough then again itβs each to their own
Being on this side of the pond I'm forced to do home made clotted cream but look forward to it. I even bought a 2" circular cutter so I can replicate thee exact size of the scones the queen was served. Sorry for the loss of her majesty. π’ she's loved world wide
Very interesting and informative content.Full βππ
Visit to get relaxing, Meditation, Yoga, Spa, Study, and Deep Sleep Music content.
What a nice bloke you are… I sincerely mean that…
Your scones look really nice. I think I prefer jam first, then cream. But I suppose once you bite into them, they're the same.
Really touching sentiment scones look fab
Respect ππΌβ€οΈ
I'll be trying this! its such a shame her majesty has passed and wasn't able to enjoy this smashing channelπ
Mmmmmm lovely with a cup of tea
Well done guys great job yet again π¬π§π
That is so respectful of both you Nat & keith we was in Newquay yesterday we had our tea in a lovely chippy we both had the queen's menu which consisted of medium fish chips & peas a slice of bread & jam & a cup of tea the lovely male waiter who served us our meal made time to have a chat with us to tell us the Queen had a jam butty every day so we did in respect of the Queen π
Total respect to you Keith for what you did and those scones look delicious x
What you did at the beginning, Keith… I love that! Lovely picture, too. π
As for what goes on a scone first…… the answer is BUTTER… then jam and lastly a huge dollop of clotted cream. π
You did a cracking job and I imagine you'll be making them again.
Well done mate a nice tribute to our queen
Great review on the Queen's scones recipe looks very nice
Queen Elizabeth II was well-known for her sense of humour, and PADDINGTON BEAR would like to express his deepest sympathy to the Royal Family on the passing of Her Majesty The Queen! … Paddington requests that The Royal Family check Her Majesty's handbags for MARMALADE SANDWICHES, before sending them to the CHARITY / THRIFT SHOP! πππ
R.I.P. Your Majesty! … "God Save The King!" … "Hip, hip, hooray! Hip, hip, hooray! Hip, hip, hooray!"
Really enjoy your videos, you are like a big kid when you cook something you haven't tried before and it turnes out good, can see the excitement. Dont change! Love your positive energy. Top fella.
Ooh yummy they look delicious π€€! Well done you and thanks for the inspiration to make my own. Love and hugs π€ Xx
If you think about it,cream first,then jam. Now,turn it upside down and you have jam first and then cream. No brainer! Problem Solved.
She was the most gracious lady. A one off Keith. They don't make them like that anymore. Nat is also a lady. A beautiful tribute and very tasty! RIP.
MUCH RESPECT for the minute's silence for our beautiful queen and the scone's looked fantastic, nice vid mate.
A very sad day when the Queen π died β€β€β€ Them scones look delish ππ
Thank you for your respect for the Queen. Such a sad time. The scones look lovely for a first attempt. When I make mine I flatten them out too about half an inch with my hands. When you use a rolling pin you squash out the air. They come out lovely and thick. I was taught this by a Baker who worked on cruise lines and big hotels. Xx
Hallow nat ππ
Well done Keith they look absolutely lush…ππ
π¬π§β€οΈ you didn't make a pot of tea, π€€π
Devon all the way loads of cream with a dollop of jam on top. None of that Cornish jam first stuff thank you
Thank you!
Oh how lovely of you, so respectful x Marie
Thanks
Respect
Am a Scots man hate cloted cream sorry guys
Look great mate bit strawberry jam fantastic
Thank you sir what a great tribute and a great vid mate