Suspiciously similar to Maria Emmerich's "Protein Sparing Modified Fast" bread. I would imagine the taste and texture would be a lot like packing peanuts.
How about skipping the egg white powder and just adding whipped egg whites? Would that make a difference? I wonder 🤔 if it'd come out more like cloud bread then.
The only bread that I have found to be good is the cloud bread that Sugarfree Mom makes. It is waaay more ingredients than this! Also I love “cottage cheese is the new Greek yogurt” 😂
I love people denouncing all the "two ingredient" crap, some is good, but most is bad; this is a great example of a bad one. Look how it deflated literally a minute after you took it out of the pan. In a couple hours, it's gonna be a log. At that point, what do you do with it? The only way i can think of using it, is in a low carb sandwich. But at that point, just use lettuce or some low carb bread. It exists people.
Egg white powder is very expensive and you end up with bread that has no flavor and has the texture of a magic eraser. Hard pass! But thanks for taking one for the team. 😊
I went to do this and accidentally didn’t fold but instead blended it…. It lost all the volume so I added a tbsp of vanilla, 1 cup of allulose and about a tsp of baking powder…. Blended it some more and it was almost like a baked custard!!!!
You’ll fall in love with this White Sauce Pasta 🤤❤️ #shorts
You are too cute! Thanks for trying and reporting the fail! 🤣😂🤣
Can smell the egg from here
Not sure what it could be used for either .. guess we can throw out that recipe 😊
Too sour n I like cottage cheese
That’s 3 ingredients
All my recipes that i use white egg powder taste horrible!!! 😢
Suspiciously similar to Maria Emmerich's "Protein Sparing Modified Fast" bread. I would imagine the taste and texture would be a lot like packing peanuts.
How…how do you fold it in? Do you fold in half like a piece of paper and drop it in the pot?
😂😂😂classic line
Annie, are you being sarcastic? Or do you really not like it? What specifically about it did you not like?
How about skipping the egg white powder and just adding whipped egg whites? Would that make a difference? I wonder 🤔 if it'd come out more like cloud bread then.
Low carb uses full-fat cottage cheese, not low fat, which adds extra sugar in it.
Make it into croutons…??
The only bread that I have found to be good is the cloud bread that Sugarfree Mom makes. It is waaay more ingredients than this! Also I love “cottage cheese is the new Greek yogurt” 😂
It’s more than two ingredients
😂😂what do you do with this? Looks weird for sure. Thank you for your honesty!
Lol😂😅
I love people denouncing all the "two ingredient" crap, some is good, but most is bad; this is a great example of a bad one. Look how it deflated literally a minute after you took it out of the pan. In a couple hours, it's gonna be a log. At that point, what do you do with it? The only way i can think of using it, is in a low carb sandwich. But at that point, just use lettuce or some low carb bread. It exists people.
Well add flavor to it. 😂. Garlic,onion powder goes in EVERYTHING.
You have to add salt, a little allulose, that will really help with that bland taste.
Egg white powder is very expensive and you end up with bread that has no flavor and has the texture of a magic eraser. Hard pass! But thanks for taking one for the team. 😊
Looks really nice and sounds crispy. I'm sold making and tweaking this, or seems affordable and nutritious
Yeah, i tried a couple of versions of the egg white bread. Styrofoam! 🤪
Thanks for trying this so I don't have to. I am going to try the cottage cheese ice cream though. 😊
I went to do this and accidentally didn’t fold but instead blended it…. It lost all the volume so I added a tbsp of vanilla, 1 cup of allulose and about a tsp of baking powder…. Blended it some more and it was almost like a baked custard!!!!
French toast kinda thing?
Thank you…exactly how I feel! I’m so tired of wasting money on this stuff. I’ll stick to real Keto recipes!
Probably needs some salt and sweetener.
I cannot actually swallow bread like that, it dries up every particle of saliva and could send you to the hospital. For real, it’s so bad.