KETO EGG ROLL IN A BOWL! How to Make a Delicious Keto Egg Roll in a Bowl Recipe | Only 5 Net Carbs!
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KETO EGG ROLL IN A BOWL! How to Make a Delicious Keto Egg Roll in a Bowl Recipe | Only 5 Net Carbs! Egg roll in a bowl …
Thanks for Watching! Click here for the full recipe & instruction, plus all my other keto recipes! https://lowcarblove.com/blog/keto-egg-roll-in-a-bowl-recipe
New to your channel! Keep up the great work!
I’ll try it!! I’ll do it for the Dance🥰
Just found your channel via my sister, have liked and subscribed. This recipe looks so delish, but, I'll have to make it vegan for me and use crumbled firm tofu in place of the beef, add some grated ginger and bean sprout. Thanks so much for sharing will be saving to my library and making this next week!
Thanks so much the recipe was awesome! I made with chicken rather than beef and is fantastic.
awesome. you were talking me through it. I hate those real fast all music while words tell you very quickly. Thanks it seems so wonderful
You can put a bunch of paper towels in the skillet tilled and drain the grease with meat.
When I was given the recipe it called for breakfast sausage and is delicious!
I just made this! it is so good! I didnt use the oyster sauce and i used pork …wow
You belong to a TV cooking show! The Keto Guru😊 with the Latin sparkle ✨
I made it an it’s was so delicious 🤤
I’m making this tonight, pretty much the same but I’ll add some ginger.
I saw somebody on YouTube make a keto oyster sauce but with as little as you used it probably won’t make much of a difference. Just before I got into keto I had kind of perfected making chow mein and that was kind of how I got rid of leftovers, when my vegetables were about to start wilting or I had left over meat, it was really easy just to stir fry it in with some chow mein noodles and oyster sauce is key to making it taste right. Lol. I miss that as much as bread and sugar. 😂 I wish somebody made a sugar-free version because it’s kind of a long process to make it but are used to have a lot of it, sometimes two or three times a week and I miss it
Sesame seed oil doesn’t do well with heat, in most Asian cooking you kind of put it on at the end I sort of a garnish or flavoring or at the very last minute as you’re finishing up cooking.
Thank you for sharing this and the two of you are the cutest!
Blessings
My favorite tho💜💜💜💜💜🔥🔥🔥🔥🔥
Sooooooo good! My favorite keto meal of yours so far. (Just started a couple days ago)
This is another winner! Love it!😊
Love how your daughter goes all Salt Bae when you ask her to season the food. And I am having some serious kitchen envy looking at that stove.
Can I make this with impossible meat?
Made this today: I hated the bag of slaw. Will definitely shred my cabbage and carrot. Will try it with sweet Chile sauce. Think it would taste better with pork.
What happened to the ground ginger? I didn't see where you put that in?
I’m trying this today with half broccoli slaw because I do like the crunch but I also love wilted cabbage
Now this looks so easy and delish, I will try recipe now. Tfs
Oh this is a keeper. I'll be making this a lot
Made this for dinner last night…WOW! My husband & I enjoyed this so much.Thank you for the recipe it was so enjoyable & we added little salad shrimp in ours..tasted like a shrimp egg roll YUMMY 🙂
So good… I have made this quite a few times. 🧡
Girl you got a new sub, love recipe that is easy to find in store. I came to your channel when I seen video of how much you weighed and weight loss journey. You rock.
Do you think leftovers can be frozen? Thanks for this recipe, we love it so much!
Your daughters adorable
This recipe is super delicious! I had to make it my own bc all I had was a whole cabbage and a couple of onions, lol. I did have the rice vinegar and a bunch of terrific seasonings. I ate so fast I forgot to post on IG but I did follow you for more amazing low carb recipes. New subbie here! Tfs 💕🙏🏾
Can you use a different meat like ground pork, chicken etc?
You can make eggroles by using tofu skins.
I just tried this recipe and it was delicious. Thanks so much for sharing
Just made this and it was delish. Thanks so much for the recipe.
You have the most beautiful hands!!!
I loved this I left out the rice vinegar cause I didn't have it but my husband felt like it needed something. Not sure what. Love these.
Yum!…Definitely must try…change protein to sausage…and kinda like fried cabbage!🤪🤪…Thanks for the recipe reminder👍
I just made this and it turned out amazing! I’m so glad I found your channel and because of your recipes I can actually stick with my low carb lifestyle I want to live!
That little darling is as cute as her mommy!
I’ve had gastric sleeve surgery last month and your videos have been keeping me going. Now that my diet has advanced this will be my first recipe to try from you and I couldn’t be more excited making this for dinner tomorrow 🥰
Wow wow wow! I’m new to keto and made this for dinner tonight. It was so delicious!! My very picky husband loved it and said “you’ve got to make this again – it’s so good!” Thank you for this recipe! XOXO from the Great Smoky Mountains in East Tennessee ❤️
I Texas-fied it a little. I used Jimny Dean All Natural pork sausage. I seared some jalapeno slices and chunks of red bell pepper which I added at the end. Also added a table spoon of Swerve brown sugar substitute. The jalapenos heat it up nicely. Thanks for the recipe Low Carb Love.
Has anyone used ground turkey as a substitute?
i think i’m gonna make this and sprinkle vinegar soy sauce on top at the end. 😉
This is super delicious and easy
I’ve been trying a few of your recipes, I’m leaning more towards low carb not keto yet and these recipes are very helpful. My question is what app do you use to get macros I tried plugging the recipe into my lose it app and get about 100 more calories and variations on carb and protein amounts, thanks
That is not egg roll I expected it rolled wtf,
I make this all the time! I also make one with taco seasoning and diced tomatoes that’s also delicious!!
Your recipes are amazing!!!!! 😘
Thank you this was delicious 😋