I cannot stop eating quesabirria tacos | *DUNKED, CHEESY, BEEFY, CRISPY* 🌮🧀 🥩


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Today I’m eating #SuTaqueriaElReyDelTaco in the West Loop of Chicago for #BirriaTacos. Or #Quesabirria, if you will. These are …

22 replies
  1. Nick Reilly
    Nick Reilly says:

    Yeah dude…it doesn't get easier. My son just turned 6 and has had two dogs pass in his life. He's a trooper. We have a new family dog, Olive. They're best friends and mortal enemies.

    Reply
  2. KJ 38
    KJ 38 says:

    Once again you have chosen what I'm having for lunch today, Tacos el Norte in Mchenry, "Noooobboooodddy Caaaarrreeessss Keeeennnn" !!! Another saying that won't go away.

    Reply
  3. Ben Braun
    Ben Braun says:

    For some reason the first place around here that started making them called them Tijuana tacos. So if you ever have the misfortune of finding yourself in Grand Island, Nebraska and want some birria that’s what you have to look for 😂

    Reply
  4. F Q
    F Q says:

    Yoooo!!!! I may hit you up on the 20th!!!! That sounds sooooooo much fun bro!!!! I get part of my inheritance soon. I sent an email with the idea I had, my friend.

    I love Beria? bria? (I spell in southern) tacos. That consumé they give you at most places is 🔥 🔥 🔥 🔥 I drink it like it’s the elixir of life. 🥩 🐄 🧃

    “The beef juice is growing on me”-Aly Morris 2022. Sentences I never thought I’d hear for 500, Alex. 😂🤣😂🤣

    Food looked fire. The sauces looked good. I love house made fresh sauce and salsa. I think it’s great how much your fans are also fans of Aly and Lionel. Y’all are relationship goals and I appreciate how much you give back to the fans with your videos and the story telling etc.

    The tacos 🌮 are fried, usually biria places dip the tortillas in the “beef juice” and fry them on a plancha then filled and folded.

    Reply

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