I use a little butter at the end and JUST barely melt it as a thickener. I don't have anything carnivore crisp because I am cheap….er, frugal.
(I looked it up and it is called "mounting"🤣) "Sauces can be finished with butter, to luxurious effect, with a technique called mounting: for a rich, glossy, butter-mounted sauce, add pieces of well-chilled butter to the heated sauce and rotate the pan steadily, allowing the butter to emulsify slowly"
Good to see you back online after a bought of bioweapon poisoning, (covid) Knew your diet was healthy and you would suffer less than most in our age group. You bring us such terrific recipes with such joy in your presentations, it is just addictive. Thank you for all you do.
Just a heads up, please pay attention to what is going on around the world, bible prophecy is falling off the pages of the bible. If you aren't saved, you should get saved now before it's to late because Jesus is coming very very very soon. 1 Corinthians 15:1-4, Romans 10: 9-13, Ephesians 2: 8-9. Much love and God bless.
I like to add fresh cream and eggs to the meat and let them in the fridge for few hours. Also some times instead of using the pan I prefer to cook them in the oven
Great to hear you sounding better, Anita! Hope you're able to get a good balance with rest. The meatballs and gravy look terrific! I'm sure Pippi & Teddi were nearby!🐾🐾 Glad your camera person is on the mend as well! Thank you and take good care. 💐
I make mine lil onion also ‘Swedish meatballs. Had a bit left in frig of cream cheese. Worked well I did order the jarred beef flour. I did not see the bag size. Next time tho. Pretty warm & hearty, freezes pretty darn good too.
Just made this! Delicious!!!! Another great carnivore option with varied taste profiles. I also added 2tbls heavy cream to the gravy. Thank you, Anita!!👍👍
where is the recipe please?
I use a little butter at the end and JUST barely melt it as a thickener. I don't have anything carnivore crisp because I am cheap….er, frugal.
(I looked it up and it is called "mounting"🤣)
"Sauces can be finished with butter, to luxurious effect, with a technique called mounting: for a rich, glossy, butter-mounted sauce, add pieces of well-chilled butter to the heated sauce and rotate the pan steadily, allowing the butter to emulsify slowly"
Looks good. I keep thinking that a carnivore meatball would not have alot of flavor? I dont know?
Good to see you back online after a bought of bioweapon poisoning, (covid) Knew your diet was healthy and you would suffer less than most in our age group. You bring us such terrific recipes with such joy in your presentations, it is just addictive. Thank you for all you do.
Just a heads up, please pay attention to what is going on around the world, bible prophecy is falling off the pages of the bible. If you aren't saved, you should get saved now before it's to late because Jesus is coming very very very soon. 1 Corinthians 15:1-4, Romans 10: 9-13, Ephesians 2: 8-9. Much love and God bless.
I like to add fresh cream and eggs to the meat and let them in the fridge for few hours. Also some times instead of using the pan I prefer to cook them in the oven
Great to hear you sounding better, Anita! Hope you're able to get a good balance with rest. The meatballs and gravy look terrific! I'm sure Pippi & Teddi were nearby!🐾🐾 Glad your camera person is on the mend as well! Thank you and take good care. 💐
I will try these as soon as possible! You are such a great cook!
Yum, looks delicious! Thanks for the recipe!
Looks so good! You sound and look so much better than in your Tuesday talk❤
That looks so yummy! I'm gonna have to check out those gravy options.
Didn't see the recipe for the meat balls and gravy, would love to try it.
Can't wait for you to make the mashed potatoes and potato salad Chris made. 🙂
Hi Anita! Glad to see that you are feeling better!
Always appreciate you, eh?
In the Philadelphia, PA area, meatballs and gravy means meatballs and tomato sauce aka gravy in Philadelphia-speak. Not keto but delicious.
What a great idea to freeze the broth into pucks!
This looks delicious! I've made his mashed potatoes and even my non keto husband likes them! Glad to hear you're on the mend !
I make mine lil onion also ‘Swedish meatballs. Had a bit left in frig of cream cheese. Worked well
I did order the jarred beef flour. I did not see the bag size. Next time tho. Pretty warm & hearty, freezes pretty darn good too.
Looks good…so glad to see you feeling better
Oh gosh, this looks really good! But even better to see you smiling, well, and beautiful. 🥰
Glad you are feeling better🎉
Welcome Back Anita! Wonderful meatball and gravy recipe for your recovery and our growing répertoire of Anita recipes.
Just made this! Delicious!!!! Another great carnivore option with varied taste profiles. I also added 2tbls heavy cream to the gravy. Thank you, Anita!!👍👍
Looks great!!!❤❤❤
Looks, fabulous exactly what I wanted to make today. Thanks Anita.
Yum! This looks so good.
The bone broth ice cubes are a great idea Anita! 😊
That looks so yummy!
Yum!