Deer Chili Recipe – Deer Meat – Crock Pot Venison Chili


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Venison Chili Recipe – Homemade – This is my Homemade Chili Recipe made with Venison (Deer Meat). The Venison was provided by Masters of the Game LLC, Joe Washington Sr.

Venison Provided by: Masters of the Game, llc
https://www.youtube.com/channel/UC-sGdNHdeaJITT-EJ12wo0Q

Rating – 6

Ingredients:
1 1/2 lb Freshly ground Venison
1 1/2 lb 1″ cubes of Venison
1 lb. Spicy Italian Sausage
2 cans of Kidney Beans (15 oz.)
2 cans of Small red Beans (15 oz.)
4 cans of Stewed Tomatoes (14.5 oz.)
1 Onion
1 Green Bell Pepper
1 cup of Celery
2 cans of Tomato Paste (6 oz.)
3 Beef Bouillon Cubes
1/4 cup Chili Powder
1 Tbsp crushed Garlic
1 Tbsp Brown Sugar
1 Tbsp Worcestershire Sauce
2 tsp cumin
1 tsp Basil
1 tsp Black Pepper

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25 replies
  1. John Palos
    John Palos says:

    PROCESSING YOUR OWN DEER SURE AINT EASY! ME AND MY HUSBAND USED TO DO IT TO EVERY DEER WE SHOT LAST YEAR. TAKES A WHILE, NOW WE TAKE IT TO A PROCESSOR CAUSE WE CAN AFFORD IT NOW!

    Reply
  2. Sheena Holley
    Sheena Holley says:

    This looks great! I’ve got a freezer full of deer meat that was given to me and really don’t know what to do with it. Guess I’ll try this for the fam…don’t know if I’m gonna eat it though, not to sure bout deer 🦌 or venison or whatever you wanna call it!

    Reply
  3. Cindy4c Tv
    Cindy4c Tv says:

    very detailed explanations very useful hey i subscribed to your channel pls I also have a channel and would love if you could check it out and if you like it pls subscribe

    Reply

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