Aussie Meat Pies | One Pot Chef
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Meat Pies are an Australian icon. A delicious, thick, meaty filling is enveloped in a shortcrust pastry base and a puff pastry lid. Easy to make and quick to cook, …
Give it a good stir, you stupid bloody pie filling lol
I made these today and they were AWESOME!!! Thank you!
is it finger food?
is that ketchup you put on?
Wow great job!
Great but never put bland tomato sauce on top instead use tomato ketchup, much tastier.
whats that dot of sauce bro pack that shit on
I miss Australia 🇦🇺 and I miss meat pies 🥧 great video!
Who is seeing this in 2019
What a great idea using two different pastries for your pies, genius . Love your videos. Diana NZ
Seems u were to happy with what u ve done
I enjoy quick but informative clips like yours. Well done!
“These are searingly hot” hahaha this guy is brilliant!
Who's here after Gordon Ramsay?
I fell in love with the Meat Pies when I was in Oz after the turn of the century. I visited my chef friend in Port Vincent near Adelaide who taught me so much Aussie cuisine including the meat pie. The filling is the same what a great idea to use the short crust for a base and the puff for the top. Is that your idea? Hello from Oregon, USA
I am aussie and i looooove my meat pies, 😍
Cornstarch and corn flour aee two different things
Hello 🙂 I'm from Germany and after staying in Australia as an exchange student I was searching for a good Aussie Meat Pie recepie. And I am so so soooo happy I found yours. It's perfect! I've been making these for quite some time now and they're so tasty and awesome! My family loves them too.
Thank you so much!
i love your videos thank you
ketchup in a pie?
There is 1 required item missing from this recipe and one optional.
Required: 1 Choccy milk
Optional: mushy peas
This looks great. Can I freeze the fully cooked pies and reheat for eating at a later time? I cant eat 4 pies in one sitting 🤮
Wow! What a great broadcaster's voice you have! SUBSCRIBED! RESPECT!
Thank you!! They came out really good !!
dislikes from all the vegans
Warning! Leave out the ketchup/tomato sauce. I used half the amount and it was still too overwhelming. It goes on top not in.
Looks good buddy
Hello!
thank you so much for this recipe.
I went to Australia a few years ago and wanted to make these lately, bc I remembered them to be so tasty!!
I made these today and they are so easy and tasty!
I really like your cooking show; keep up the good work.
Hi,can you say what size the pie tins are that you used? and did you bake at 220C for the full baking time of the pies? Thanking you so much
Thanks for the video! It was just waht I needed to get me to try making my own! cheers
Who tf would put t sauce on their mince. Truly aussie. NZ got da best pies
Spending a lot of time OS. I'm gonna make me some of those beauties!
2 things about this video:
1: I live in Mexico and I miss meat pies so much that I'm about to attempt to make my own, so thanks for this video.
2: I'm going to show this video to anyone who thinks all Australians sound like Steve Irwin.