4 Quick and Easy 15 Minute Air Fryer Recipes
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Need something to eat FAST? Enjoy these four QUICK and EASY Air Fryer Recipes! Get My Air Fryer Recipe Cookbook …
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I love hoisin sauce,its one of my favourite Chinese sauces, especially with shredded duck pancakes,another great video Kathy
love Hoisin sauce😊
I want to buy either the Cosori Dual Blaze or the Philips XXL Smart HD9867. Which one should I choose and why?
Green asparagus is used unpeeled. Break off the lower part of the stem where it will automatically break on its own. They are fantastic 😋
I’m a mom of 2 to 3 year old twins. They’re still so little so their vocab limited. I will say your kids definitely teach me the new lingo like bussin (sp?)😂 I feel hip and old watching your kids speak 😂
Hi Cathy!!! I was looking for your video earlier. It just came on my phone now…Your recipes for today all look really delicious. I will have to try these. My kids will enjoy all these also. YUMS!!!…Great Video!!!…🦋
I keep hoisin sauce and my refrigerator at all times.
Love your channel – appreciate that it is a family business – just being honest – I appreciate kid's ratings – I am not sure I need to see them eating. It sometimes turns me off to wanting to make the recipe.
please dont eat raw tortillas 😟
The peppers with the beans look amazing.
That ramen dish would be good topped with sliced green onions
Where you get that drainer for your pan? I need one of those!
Even this Canadian has used hoisin sauce many times and I love it. My only problem with that recipe is the peanut butter because of my allergy. I’m not sure what else would give it that creamy nutty flavour. I seem to be able to eat cashews. So maybe I can try grinding some up.
That "Asian spaghetti" looks really good. I don't care for that much Siracha though, probably 1 teaspoon would work for me.
I love asparagus, so anything with asparagus would be great for me.
For the stuffed mini peppers, I'd prefer stuffing jalapeno peppers, and use a teaspoon of taco seasoning in the refried beans.
Ha ha! Had to smile at your youngest's initial reaction to that last recipe.
Love how easy and delicious All yr recipes are!
Kathy, Your recipes are great and I really like your videos. Please ask your kids to close their mouths when they are eating. It is so gross I may have to stop watching.
I've always wondered why you don't like to pre-heat? Why is that a negative for you? You wouldn't put something in a normal oven without pre-heating and expect it to cook within the expected time. Why's it any different with an air fryer? Are all of your recipe times for starting with a cold air fryer? Just genuinely curious. I really enjoy your videos, just wondered.
Use it all time with mirin
I never throw out the seasoning packets, I use them when I make homemade soup. Waste not, want not.😋
I chop and save the asparagus bottoms for the soup. It imparts vitamins to the broth.
Hey kiddo! Here in Southern California, hoisin sauce is practically used as much as catsup, mustard and soy sauce so I always make sure I have it in refrigerator/or pantry…but what really caught my attention was the recipe for the stuffed mini sweet peppers! I also always have them in my refrigerator to slice up for salad, etc…Need to rewatch you making them so I don’t miss anything…love watching your new ideas every Saturday!!!😘
I love your videos! I have a couple of questions. Are you LDS? Why you use instant pot air fryer, I thought you were loyal to Coroi Air fryers?
How much minced beef please?
Is the buffalo chicken wrap recipe in the cookbook?
It tastes good but it tastes gross. The honesty of children 😂
Your wonderful
Naaa girll…
I got shelves in my pantry dividen in cutural culinary.(Yes, that may mean i have 2-3 bottles in the pantry to ensure each shelve has all i need.
It's convenient.
Love seeing ur delicious tasty food ❤
I appreciate how you use your air fryer – but I have to ask why you use only the 'first grill' so many times? I always use the 'second' grill since that is what fries the food really.
Noboy plz😢✌️
I have I have heard a voice and sauce. In fact I use it almost every other day and thank you for the recipe and this video you’re super.
You really do make the best recipes 🤩 how was your day today ☺️
My son uses Hoison sauce all the time so it is in my fridge