Veggie & Noodle Clay Pot Cooking
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For those viewers been asking healthy vegetarian cooking. Here is one clay pot cooking that you might like. Just like smaller version of Buddha Delight veggie …
Looks so healthy and tasty, and uses all ingredients from my cupboard. Super because I'm not always going out to the store as often these days. 2 kinds of tofu is such a good idea too.
This is something new and different for me. Thanks for showing it to us. Looks really amazing to enjoy.👍👍
This looks great, I will definitely try. Thanks so much!
Another great 1 pot dish I will have to try cooking this week. Thank you Chef 👨🍳
Its always inspirerend how you cook! 👏👏👏
I look forward to your videos , we live in Chiang Rai Northern Thailand and we dont have Chinese restaurants here.Thanks to your receipes we have our own receipes now… Thankyou chef
„Where is the beef?“ But Ok, i can make some for my intake. L G M 🤣🍽👨🍳💭👍
Yummy
What a beautiful, scrumptious dish… 😇👍👏👏👏… Also very healthy…
老師, Thanks for your generosity! It's so kind of you to share so much knowledge in so little time. I will be looking for a nice clay pot, soon. I really wish that you are repaid for your long efforts along the way in which you have so graciously provided insight to so many people. Blessings. 🙂 You can do magic!
Looks fantastic. Love your channel. Buddha’s delight is one of my favourite dishes at a local Chinese restaurant but I’ve been wanting to have a go at cooking something similar myself. Your recipe looks perfect for my first attempt at it. Could cabbage leaves be used instead of lettuce? Thought cabbage leaves might hold up better after 30 minutes of cooking? Thanks.
That sounds good, I have some baby bok choy I need to use so I will make this for lunch since I have everything else to make it with.
First 🙌🏾❤
This looks amazing btw 🤤