VEGAN CHILI CHEESE POTATOES 🥔 Gloriously cheesy, crunchy & scrumptious!
For more great Instant Pot recipes, please visit InstantPotEasy.com
I have to admit I was a huge fan of chili cheese fries (and even chili cheese hotdogs!) before I switched to a whole food plant based diet and there has always …
I look forward to these new recipes every Saturday. Jill never disappoints for flavor. You can taste the love in every bite. 💖
FYI – I just learned that cooking potatoes in an air fryer isn't the best choice because the starches – which convert to sugars – can form acrylamide, which is a precancerous chemical. Apparently, you have to be careful to cook potatoes at a lower temperature and not overcook them. It's best not to bake, fry or roast starchy vegetables. Additionally, it helps if you peel the potatoes and soak them in water so that some of the starches wash away. And we are advised not to store potatoes in the refrigerator. Also, the National Cancer Institute recommends you blanch your potatoes in boiling water briefly before you bake/fry/roast to minimize acrylamide production (The American Cancer Society recommends soaking potatoes 15-30 minutes before frying or roasting) and, preferably, consider boiling, wet sauteing, or steaming them because these cooking methods don't tend to produce acrylamide.
Once again Jill thank you for another amazing recipe. You make being vegan so good, so healthy and so satisfying.
Darn I wish me and my body liked the cashew plus nutritional yeast combo. Seems most cheese sauces are those ingredients as the base. Your desserts are awesome though, skipping this and looking fwd to the next video. Much love!
Your story has inspired me… I am on my to be health-conscious… Making small changes towards vegetables and fruits!!! 🙏🏼🦋🌹💐☝️
At $30/lb that nutritional yeast is twice as much as any other nooch I’ve bought by the pound!
I am in love with this healthy recipe!
YUM.cant wait to try this. . I love those little colorful bowls that u have your spices in . I ll look on your kitchen supply site on Amazon & hopefully they will b there as I need some more small ones as I broke all of mine. Grrr.
I'm confused by the use of the word Vegan in so many of your videos. To me, Vegan and WFPB are not the same. I always tell people that Vegan is an ethical viewpoint that drives a diet. They still eat oil, sugar, salt, etc, whereas WFPB do not.
This looks like a great and tasty recipe! Curious why anyone would “thumbs down” on a video? Just don’t thumbs up if you don’t like the recipe. Good work Jill!
I made this for dinner and it was delicious. I needed something easy and yummy and this was just what o needed! The cheese sauce is everything! Thank you!
Those look so yummy!
My mouth was literally watering while watching this 😋
Great recipe!!! 👏🏻👏🏻👏🏻👏🏻
You’re the best Jill! Love this type of dinner! Yummm. 😍
Jill, please add nutch to your sauce ingredients. Thank you and your husband for your amazing recipes and creation of your weekly show.
Does anyone know if Noochy Licious free of folic acid? I couldn't get any information from their website.
Yaaaaay!!!✝️❤️❤️
Looks delicious! I already have a bag of Noochy Licious but had not used it yet. I tried to order a bag with your link but the order would never process….if you make a one-time purchase rather than the subscription, you are taken to a page where your order perpetually "processes" and the website keeps trying to upsell you a bunch of e-cookbooks. VERY frustrating. I left that page up for 45 minutes and my order never went through. Can you check on that, Jill? I still want to purchase a bag but I do not want to do a subscription.
What a great, satisfying meal! Thx for sharing your creations!
Used some birthday money to buy your book & absolutely love it! Going to be so helpful in enabling me to eat well & healthily, & particularly cutting down on how much sugar I eat. I've got the ingredients for your brownies & am planning to make them today or tomorrow.
I CANNOT wait to make these!! 🤤
Thank you!!
Do you know of a way to cook beans or make a chili that isn't mushy? I have such an aversion to mushy foods!😨 The potatoes are mushy in themselves, then beans are mushy too….It's just too much mush in total for my tastebuds. 🤣 The flavors in this dish must be amazing, I can tell bcs I have done similar recipes, but what to do when I really detest the consistency? Any tips on what to do? Also getting seriously bloated. I'm almost a year in and I'm bloating all the time.🤪
Jill I was referred to your channel and I am so happy I was. I am a holistic master esthetician of about 40 years. I teach aging and beauty naturally 🙌🏻 I am vegan and almost 56 and I feel amazing. Loved this! 🍑🙌🏻🧡Lisa
Anyone read up on Resistant Starch? Would refrigerating the cooked potatoes overnight and stuffing them the next day have any benefit to someone trying to reduce the starch intake? (They'd probably need to finish longer in the oven at a lower temp to bring it all back to warm). Just wondering here…
🥔‼️ Great for Sunday's dinner (tomorrow!). Thanks.
You could have mixed the scooped potatoes in the cheese sauce for more and creamier sauce!🌸
Oh my how delicious this looks and can't wait to try this! I'm in process of changing over to vegetarian/ vegan and it's definitely a patient process & at times difficult & recipes like this helps so much! Thank you again🥰
Love this Jill! Between the crispy potatoes, gooey cheese sauce, and hearty chili, this one is a winner! Thanks for all you do! ❤
var.fyi
fantastic
Purchased the book several months ago& love your show. I know these are delicious as all of your recipes are tasty!
Your channel is so amazing,i always love your recipes have a lovely day & thank you for always sharing💛
Yep. Having these right now. Ok. For dinner later. I don't have an air fryer so I'm assuming these can be cooked in a traditional oven as well?
vae.fyi
cracking
Yum!!