For more great Instant Pot recipes, please visit InstantPotEasy.com

Hi everyone Im Stacey,the Vegtastic Mum! On this channel I aim to bring you some amazing home cooked vegetarian foods for …

27 replies
  1. Sassy Lassie
    Sassy Lassie says:

    Yep these are the puds that are the most precious as they bring back lovely memories of nans & mums who showed you how they were made the old fashioned way and you got the wooden spoon to lick after the mixing..haha!! It looked lovely Stacey and laughed at your silent word moist! 🀣 Many Thanks for another nice easy to watch & follow vlogπŸ‘Hope u feel better soon hun!!!

    Reply
  2. Anna Leocata
    Anna Leocata says:

    Stacey that’s my cup of tea looks so yum πŸ˜‹πŸ˜‹πŸ˜‹ I need to buy a ninja to make it thankyou for sharing πŸ˜‹πŸ˜‹πŸ˜‹πŸ‘πŸΌπŸ™πŸ™πŸ™πŸ˜Šhi beautiful children enjoy πŸ‘‹πŸ’›πŸ™πŸ™πŸ™

    Reply
  3. the cottage mouse
    the cottage mouse says:

    Hi Stacey
    I love watching your in-laws videos which are extremely helpful. I am going to try this recipe but I am not sure what a proper pudding mold is.
    I have a tin mold that I use to make figgy puddings at Christmas time. It is about 5 inches high. Do you think I can use that mold??
    And did you make the cream that goes on top of the pudding?
    Thanks much.
    Cheers from America

    Reply
  4. Francis Raffle
    Francis Raffle says:

    Hi Stacy that sponge next time do double the mixture and then you'll have a nice thick pudding try jam next time that was my favorite sponge pud mum was a dab hand at making sponge steam puds she would steam one for about 2 hours in a steamer over a pan of water oh one time mum put the grease wrapper from a block of margarine on top of her pud and then she put greaseproof paper on the top and then put a string to tie the paper down so the steam wouldn't get into the cake mix .well the time was up for the pudding to be done so mum got it out the water and started undoing the string and to take the papers off well she got the outer paper off and then the margarine paper well on top of the cake was the name of the margarine the writing had come off in cooking. Well we ate the jam sponge and custard with kut anyone being ill from the ink on the margarine paper love fran xxx

    ok yhe papers ioff

    Reply
  5. Elaine Taylor
    Elaine Taylor says:

    Thankyou for this Stacey and Harry made me chuckle how he blew from that distance to cool down the food and clod hoping, I have not heard that saying for many years.. I also am full of cold and it is miserable heavy one so I know how you have been feeling. I pray you get well and strong soon xx thank you

    Reply
  6. Marion Lang
    Marion Lang says:

    Hope u are feeling better. I love watching your videos especially the ones with your children on they are so well-behaved. Going to try this pudding tomorrow and like you I have no pudding basin but I have got a dish like yours. Keep the videos up I look forward to them ❀

    Reply

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *