This TRICK With MILK Stunned Everyone After Trying! We Also Were Shocked By The result!!!
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Have a nice day, everyone!!!❤️ How do you like these Recipes? We have a request for you! Please, write "+", if you are from city or "++", if you are from country! Thanks for your help!!!😊
REALLY???? AMAZED??? SHOCKED ???. Wanker!
FFS will you find another word other than “stunned”. No one was ever stunned I can assure of that.
just a shame i cant subscribe more than once , I am always truly captivated by the style and presentation of your work, great music great skills and great ideas and not just what you cook but also the hidden gems like to melt in wrapper and then using it to pipe the melted chocolate… love the onion trick in other vid too
This is the Michael Bay of cooking channels ^^
A call for an uprising
Check him out
I can't stand the annoying soundtrack of your videos. Can't you find someone to speak on them? Will never watch another one.
++ Country Girl. I live on a ranch. ++
Yes
Please please please chop my ears off ….
I luv lockdown 🙀🤗☺️😻💯
I could do without the Doo de doo bump bump music. I enjoyed the recipes but stunned is a bit over dramatic of a term to use.
Click bait, unsubscribing.
Oh oh oh!!!eres fan!TAS tee cooooh!! I live in an oasis next to the océano pacifico!
It's not just what is prepared –
but also the way how.
Great staged, great filmed – great ideas! Appreciate your work 👌🏻
Nice relaxing video before bed
I give you thumbs down for the teaser photo being just a bullshit come on. My admiration for this channel just went down.
This is the only show I watch that doesn’t talk to me… I mostly don’t like demo shows with no talking plus often the music bad as well but not this channel. Totally love it!!
If you want to see somrthing else remarkable, watch the youtube video of a young woman born without arms who cooks with her feet.
Thanks for the wonderful dessert 👍👍👍👍👍
I love everything you guys do!
10% food, 90% making the v-roll look sexy
(although I admit the food does look good)
🤢
Amazing!
Delicious as always. Recipe #5 (high portion dessert in a wet oven), why the water bath? The corn starch is already cooked. Does it get firm? There are no eggs. ++
+ then ++
In the suburbs now but moving to the country this year.
This was the country 30 years ago when we first moved here, but not any longer and it has become too noisy and hectic.
I swear I'm going to accidentally block your channel one day for clickbait titles… 🙁
I really love your channel but I have an auto-pilot response when I see certain titles, almost hit that button just now.