The garlic butter pasta sauce that breaks ALL the rules | A ❤️letter to fusion pasta 🙊
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My spicy garlic butter pasta sauce breaks all the rules. It’s kind of Italian but mostly Asian LOL. Creamy, luscious and oh so good! It’s my love letter to fusion pasta …
Parts of my city is flooded today and i cant get to any supermarkets. Made this with canned tuna and it’s sooo yummy!! Best “emergency pasta” ever😄
It look spaghetti not linguini?
Any replacement for the oyster sauce?
Ok. I'm sold. This is my first video and I peeked at your channel. I subbed. I like your presentation
Made this. Tastes like pancit canton from the philippines
My mouth is watering. I need to try this.
Can i skip oyster sauce:(
I really really like you your style and way to cook
I am confused as to where was the oil and garlic mixture made earlier added ?
It's a Eurasian's spaghetti .
I'm Italian and I'm a fan of Asian cuisine as well. My Italian side is dying, but I'm intrigued by this simple fusion dish, so I'm gonna try it. Of course there's too much garlic for Italian taste, but I'll try to cope with it. And, please, linguinE with a "eh" ending, not a "ee", like the "e" in "end"…
Can oyster sauce be excluded or is it absolute mandatory? Thanks for the recipe🤩
Please for the love of God, stop stealing my culture
What brand oyster sauce do you use?
Made this 3 times in a row
Thanks for the recipe, i try it and all my family love it, xoxo ❤️❤️❤️
I do not add soy sauce.. To buttered garlic pasta.. Its not needed
It’s first I was kinda scared to make this but at the end I LOVED it thanks for such a great recipe
would garlic and peanut sauce be good?
❤️❤️❤️
Shes got style and smile… spicy noodles in a pile
I'm vegan, i have vegan butter but no vegan oyster sauce (duh), is it crucial?
beautiful cooking ,pasta looks creamy .It is simple recipe but the way you cook is more attractive.
This is my go to recipe! So simple. Quick. Inexpensive and delicious! I also add other veggies to it to make it more filling. Thank you so much for this recipe!
Wah-Taaaaa (wateR), and Pas-terrrrrrrr (pastA)
I’m planning on serving this for some guests, so I tried making a small batch. I made it with some shrimp and its really good! Pretty sure our guests would love this too
Great dish thanks for the recipe but you have no need to apologies to the italians for the use of asian spices in the dish. Pasta originally came from your own people in Asia NOT italy. It was imported to Europe from China by Marco Polo then later adapted by the italians as a national dish. Therefore if anything they should be apologising to you for stealing your food, claiming it as their own & not giving you no credit for it's original invention then smothering most of their pasta dishes in tomato sauce.
i tried this and it tastes really good, thank you for the recipe 😁
Does that come with a fire extinguisher?
In Surinam we make it also like this only without the cheese. Most of the time with chicken from the oven 🤤🤤🤤
Can we do it without the Oster sauce?????
Mmmmmmmmmmmm so really good and I love you and miss you and I love your cooking I want to cook to
Made this today, added one jar of crab delicious
My husband and I have made this numerous of times. It's my favourite pasta…not even joking. It's so deliciouly good. And the quickest pasta meal to make…Thanks Marion
I just tried this today. I can't believe how good it was! I didn't do the garlic chips in olive oil because I didn't have olive oil. I went on straight to the second step and made the sauce. It tasted a little bit like Filipino pancit canton but still a bit different/richer bc of the butter added in. It is a perfect base recipe! It's perfect on its own but I think adding some extra ingredients like cabbage, shrimp, or minced pork would make it even better! It's really easy. It took me 15-20 mins to make. Would probably make this as a quick snack/midnight snack.
Oooh i just made it with my bf today. We kinda messed up the pasta itself (dry and clumpy) but it still tasted good. We used angel hair and it reminded me of asian instant noodles lol. Next time I'm gonna use thr thicker pasta. Taste good either way.
This changed my life. Addicted! Thanks Marion🥰
I am DROOLING!!!
Dang! did not expect this to be so good. simple ingredients that most asian house has and it doesn't need meat. i think this is a very underrated pasta recipe.
What can be a substitute to oyster sauce?
yeah just eat a ton of fat to make things tasty.
The perfect vegetarian breakfast pasta. I would replace oyster sauce with mushroom sauce and yes- 2 pinches of shredded red & yellow bell peppers each for extra colour!
nooooo
I sautéd my garlic chips on avocado oil…let me tell u that fragrance was divine. This is now one of my go to comfort meals
Your recipes make me happy and smile. Plus, a garlic and chilli addict. 🤣 🤣 🤣
I know I'm a bit late but could you leave out the chilli flakes ??
Yummy.👍👍👍👍😍🤗🌈😊✌️👌⛄
This is taking a classic and kicking it up several notches. Crazy good looking recipe. Thank you and blessings.
Did something similar for the family last night, was totally delicious