The Best Potato Salad Ever | Genius Recipes
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This unique and delicious potato salad from Monifa Dayo is addictive and the perfect contribution to any gathering with loved ones …
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Check out the FULL RECIPE here: https://f52.co/3wGCTjy
Looks delicious. I just find it was a bit messy there. I would not mix the salad with my hands. Also wondering if there is not too much salt? Capers are added too!
Seems a little heavy on the salt…but I will still try the recipe.
Why do all these chefs always use bowls that are way too small?
OMG….. that was so much salt .
I really don´t want to be mean, but I think a video isn't necessary for this recipe. It looks delicious and yummy but is very simple and because of that, I can see all the technique problems. I mean, 5 minutes of the video are for getting boiled potatoes (huge pieces and testing if they are done with a huge knife). Lots and lots of salt everywhere. Using a fancy gadget to not touch the ingredients when putting them on a bowl or pot, but mixing everything with bare hands….I don´t know. I would have preferred spending this time reading the recipe with pictures than the video, but… nice recipe. Loved all the products displayed.
She has a lovely natural personality!
Your very beautiful 😍. Like your potato salad.
vinegar? tarragon? nope
Have missed "Brinda Cooks the Books"! But yay for being the guest for genius recipes, this looks so rich and satisfying
banana lollipop
link : https://www.youtube.com/shorts/j10uHqH8Au0
Amazing I like it.
Easy recipes #cooking_pleasure
She has me jonesing for this cookbook more than I already was. Great job ❤️🥰❤️🥰❤️🥰. It came out great. Love her personality.
I was with you until you peeled the potato. There's so much flavor and nutrition in those peels. Why? Sigh…
This girl is so striking oh my gosh! Same as the potato salad haha it looks so robust with herby + rich flavors
She could've used a bigger bowl. Also using your hands to mix a salad is okay but those ingredients that stuck to her hands and just end up being washed into the sink is kind of a waste. I think she lost about 10% of the dressing by just doing so.
I’ve never seen someone so uncomfortable making a recipe. Potatoes should be cooked whole not cut before. Use a fork to test as its more accurate and test multiple potato’s. The secret to good potato salad is the flavor from the skins which is so good. Tons of salt here, too much. Where is the crunchy celery that is potato salad love? Bland herbs? Why? Capers instead of pickle? Love the pickle. Pickled shallot in red wine vinegar would be better than apple cider. Add a little salt and a spoonful of sugar to round the flavor. Hard boiled beautiful eggs are so delicious so I would add them. Mayonnaise instead of yoghurt would have huge flavor especially fresh homemade mayonnaise. Or half mayonnaise and half Mexican sour cream would be heaven. Celery seed and fresh cracked pepper. If you want fresh herbs why not chives and chervil or tarragon? Serve is slightly warm and use 2 spatula’s to toss, don’t waste the sauce all over your hands please. The women of the 1950’s had back yard Bbq and potato’s salad going on and my mothers was class A. If I take her recipe it’s all eaten and I’m asked for the recipe. It’s just so good. Thank you for your efforts but I don’t believe I would think this is the best but maybe others do. It’s a nice try and good luck with other videos.
Watch at 2X speed. You won't miss a thing.
I don’t know which one I was more excited about, Brinda hosting or potato salad
Looks absolutely yummy! I would never have imagined using poached eggs instead of the "standard" boiled.
All that mixing and tossing in a small bowl made me nervous. Lol.
Brinda no need to be nervous! You did great!
Is the oil dispenser available on the website? @food52
That dish is ridiculously over salted. I find it hard to believe that the ingredients could be identified by taste because that amount of salt would dull the taste buds to the dishes nuances.
Delicious, it looks great and tasty. Thanks for sharing.
おいしそうですね✨
WIsh I could reach through my screen right now and steal this bowl of potato salad, that looks incredible.. I'd eat that for dinner alone and call it a day 😋😍
Maybe a larger bowl would have helped with the tossing. … as well as adding all those eggs at the end.
What's with the turmeric skin tone?! She looks like a Simpson!
The video colourist messed up with the skin tones.
Chile you might need a larger bowl. Very interesting
You are such a beautiful woman, however I think they should fire your makeup artist or
Looks delicious! Any source for the bowl that the eggs and shallots are in?
That sounds and looks like a fantastic potato salad! Definitely going to try this!
Nice recipe but unfortunately I’m lactose free and cannot eat eggs. I’ll find alternatives.
Salt+Salt+Salt+Capers+Salt??
Bold and beautiful recipe presented by not so bold but beautiful chef. Lol
Eres un ídolo gisellee.monster siempre en mi corazón,hermosa,amorx,elecciones,culturales.❤️ Son unos de los mejores conciertos.
Yukon Gold potatoes are the best potatoes especially for this recipe.
The amount of salt that went into this was shocking and I'd like to know if it was palatable afterwards.
This salad looks delicious, but just a tip a good cook always tight theyre hair while cooking.🍄🍄🍄