Slow Cooker Mississippi Pot Roast {Ultra decadent buttery pot roast recipe}
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SLOW COOKER MISSISSIPPI POT ROAST ————–Click on “SHOW MORE” to see the FULL RECIPE————– This famous recipe is a must-try! I use brown …
Just discovered this channel and feel like I found my guru!
Going to give this a try 👌❤
I make this often, but with McCormick au jus gravy mix rather than brown gravy mix. It's way too greasy, salty and chemical tasting with full packets of au jus and ranch dressing – I use half packets of each and less than half a stick of butter.
I just ate lunch and now i think i am hungry again.
This recipe works well with chicken also.
I make a lighter version without the butter. I find it adds to much grease and will taste just as good without it. Also browning the roast with a bit of deglazing afterwards adds to the flavor imo. I use half of the Au Ju and Ranch to cut back on all that sodium. This recipe works well with chicken breast to and vegetables added half way into cooking.
I’ve been making a similar recipe for about a year now🤪
I made this recently. I have to say, it was a disappointment for me. It was obnoxiously salty and greasy. Despite trimming the fat in the usual way for a regular pot roast. And most of all-the best part of pot roast for us is the sweet tender carrots that result from the slow cooking in the roast gravy.
I liked the mildly vinegar taste from the pepperoncini, but over-all it was a fail. Maybe it's a southern tastebud thing-I'm in the midwest. I was curious to try it. But just the once.
"The South shall rise again"
-my blood pressure.
Cant wait to try.
My favorite roast ever. 😊
Wow… That definitely looks good, and goes on my to cook lust! 😁
Pretty economical too!
Thanks!
I love this channel! Thanks for all the great recipes you share!❤️ 😉
amazing stuff
amazing stuff
I think I can do that
yummy pot roast. so tender and i super love the gravy.
Looks good minus the peppers and juice. I found out you have a cookbook today and am getting it from the library soon.
I use a packet of Au Jus instead of the gravy, but either way, this one is a HUGE hit for anyone I've ever made it for
Pepii