Semia Pulao I Vermicelli Pulao I Breakfast/Lunch/Dinner Combo I


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29 replies
  1. Shobhit Shukla
    Shobhit Shukla says:

    Namaste Aunty ๐Ÿ™๐Ÿ˜‡ Mouth Watering Receipe.. Superb dish to have at any time.. Thank You Aunty for sharing the receipe.. Have already tried the upma receipe you shared with Vermicelli.. It tasted yum.. Love you Aunty ๐Ÿ’– Regards, Anchal ๐Ÿค—๐Ÿ˜๐Ÿ™

    Reply
  2. Srinivasan Narayanan
    Srinivasan Narayanan says:

    Namaste mam.Thanks for sharing semiya pulao in your new pan which was looking pretty good ๐Ÿ‘. Mixed veg raitha was also a perfect match for it.I have purchased Sri Varaha foods arisi appalam.Vayil potavudan karaindhu vittadhu.So crunchy ๐Ÿ˜‹…I will definitely try out this recipe too! My pranams to both of you mam.

    Reply
  3. Bibi Tanner
    Bibi Tanner says:

    Hello Gita ji, so sorry have not been following you these few days. My computer has been quite weird. Taking it to a fellow to have it diagnosed. ..I will definitely follow you soon. Sending โค love from Canada. Miss you so much.

    Reply
  4. Swarupa Babu
    Swarupa Babu says:

    Thank you Geetha ma'am…๐Ÿ’–๐Ÿ’–. Lovely recipe and so well explained. ๐Ÿ‘Œ๐Ÿ™๐ŸฅฐThough, it's 23:40 hrs, I went through ur video fully as I got ur notification. Will try the recipe soon as I wanna taste semiya pulav….yummy, thank you once again…and the pan is also good to buy n use for cooking..

    Reply

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