Roasted Potatoes and Green Bean Salad // PERFECT Side Dish❤️


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This ROASTED POTATO and GREEN BEAN SALAD is the perfect side dish, it goes so well with just about anything and it’s very …

30 replies
  1. Karen Hunt
    Karen Hunt says:

    Well, I first saw your cinnamon rolls show and fell in love with the way you explain everything! I am 61 and have never made a recipe with yeast. I made your cinnamon rolls twice and am SO HAPPY! I love Mexican food and have never learned. I am so looking forward to learning how to cook these WONDERFUL dishes with you. You are so sweet and I so appreciate how you explain everything. God Bless!

    Reply
  2. Sharon Scott
    Sharon Scott says:

    Love love love this recipe. My grandchildren asked for seconds! Rachel thank you for your streamlined understandable presentations. Beautifully done with clean hands and not the sloppy approach of many videos on utube. Best recipes 😋

    Reply
  3. Flora Lopez
    Flora Lopez says:

    I hope you had a beautiful Valentines Day Ms. Rachel! This salad looks so good! I can almost taste it! Another wonderful recipe for my list! Gracias hermosa for sharing this delicious recipe! Stay safe and warm my friend! I know it’s been brutally cold out in your area! God bless you my friend! Sending you a great big hug! ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

    Reply
  4. Wendy O'Neill
    Wendy O'Neill says:

    Another one I was hoping you would share and I’m going to try it very soon! Looks perfect. I tried the baked chicken recipe and it was delicious. Did you have a broccoli and rice casserole you served with one of your recipes (the ribs or was it the chicken??) that you’ve not yet featured? If so, I’d like to see that in an upcoming video. Your channel has been so helpful and enjoyable, Rachel! Thank you for sharing your passion for good food and caring enough to teach others how to expand their cooking skills! God bless you!

    Reply
  5. CK R
    CK R says:

    I am really intrigued by this recipe and am going to make it tomorrow to go with my brats. I can't wait until it warms up here in Wisconsin(winter storm warning in effect tomorrow, up to 10 inches, wahoo, NOT) because I will use my Traeger smoker for the potatoes and green beans. The added smokey flavor from the wood pellets could make your salad even more interesting. Thank you Rachel for sharing. Hope your husband realizes what a kind beautiful and talented wife he has.

    Reply

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