Quick And Easy Chicken Pot Pie With Cream Of Chicken Soup


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Quick and easy chicken pot pie with cream of chicken soup, a recipe for the busy family, put all together and bake.

42 replies
  1. Selena Harrison
    Selena Harrison says:

    I just love you!! Thank you for helping me make my quick and easy chicken pot pie because I am a busy woman and I so appreciate it. I want to make a meat pie never did it if you have any videos on that let me know 🙂

    Reply
  2. AngieInSFsunset
    AngieInSFsunset says:

    This is the perfect recipe because I want to use up some veggies before they go bad. So I’ll sub the frozen veggies. Because this is a no-fuss recipe I am more likely to do it in a hurry—perfect.

    Yes, homemade crust is the best but that’s for an occasion when I have more time and my vegetables don’t need to be used up before they’re not fresh anymore. Thank you so much and God bless you!❤

    Reply
  3. davieboy1970
    davieboy1970 says:

    I’m gonna make this, but couldn’t find the already made pie crust anywhere near me. So I got the Pillsbury. Pie crust that’s in a box just have to spread it out and then I got a 9 1/2 inch pie pan. I got the same chicken as you, but I was thinking of thawing it out and then cutting it up into smaller chunks. I think that’s what I’m gonna do.

    Reply
  4. Anita Herron
    Anita Herron says:

    I searched for “easy pot pie” and this was the first one. I’m so glad I clicked on it and immediately liked & subscribed. I’ve gone and watched a lot of your videos today. This is currently in the oven but with the 2nd crust on top and I used half and half to make it creamy vs juicy lol. Thank you for posting!

    Reply
  5. Olivia Toston
    Olivia Toston says:

    Thanks u so much u really broke it down into easy step I made cream of chicken and rice before so imma recreate that same recipe again but as cream of chicken pot pie glad I walked into your video thanks again 😊❤ & God Bless

    Reply
  6. L
    L says:

    Or for an even easier/faster option, just get Chunky Chicken Pot Pie soup or any other thick chunky chicken or beef soup. Campbell's is very good. Great video! You are awseome 👍🏻

    Reply
  7. Stiletto Heel
    Stiletto Heel says:

    Yes honey I been eating these chicken pot pies store bought and they cost too much. I'm making my own from now on. Thanks for posting this recipe. I'm gonna add potatoes in mine too. 😂

    Reply
  8. Sherrie A Norman
    Sherrie A Norman says:

    I absolutely LOVE you!!! Question: I have checked many chicken/beef pot pies and no one puts potatoes in it. Why?? I do realize that you can't answer for others. Why don't you?? I LOVE potatoes in mine. My mom used potatoes. I enjoy the crinkle cut hash brown potatoes. I do know hat freezing potatoes is a no no. I don't make so much that it needs freezing. I was wondering why you didn't. Your chicken pot pie looks so YUMMY!!

    Reply

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