One Pot Dal Makhani Electric Cooker Video Recipe | Bhavna's Kitchen
For more great Instant Pot recipes, please visit InstantPotEasy.com
Electric Cooker US: http://amzn.to/2eN4ADg Code: QC8DIM89, 30% discounted, Start Date：07/09/2017 09:00 BST End Date：31/10/2017 23:59 BST Subscribe …
This not authentic dal makhni. It is dal with butter .
Can u make videos in Hindi
Kya bana diya ye ?😂
Really nice explanation
Such an instructive post.. thank you
Why do you soak the chana dal separately?
How much this instant pot cost you? Of which company it is and of how many litres it is ?
definetly this would have not taste like daal makhini at all. waste of money for nutri lot
Nice english, u hate hindi?
What’s with the accent??
Nice bhavna good explanation. Very clean kitchen thanks
delicious!
👍👍👍👍
Thank you Bhav, your so sweet, thanks for all your recipes.
That food looks amazing yum yum
But those are kinda creepy machines
To much splash out
The whole idea of the Instant Pot not to soak any beans for 8 hours. You are using the Instant Pot as Deshi Cooker and looks like you don't know how to use. In last few months over 10,000 Instant Pot sold because NO Soaking Of any Beans required or aatho for Idly, Dosha, Dhokla or even yogurt. Many Jains relived as any recipe can be cooked Instantly and not overnight preparation. I would suggest you to talk to someone who knows how to use this cooker. Tahnks.
Please share more Indian recipes and teach us how to cook them in Power xl..
I like it because it is healthy with very little cream I don’t like any cream
Bhavna, thank you for this. I’ve a power xl and I don’t know how to use it for cooking. Indian food..
I like your instructions and I have noticed that you have become more and more confident in your presentations too . . Good luck and best wishes..
Can I make it in automatic rice cooker
Great product>>>ur2.pl/1035 i've had earlier versions of electric pressure cookers and either sent one back and donated the other. They were clunky, heavy and not user friendly. I saw a demo on this one and decided to give it another try. There is a small learning curve but, so far, I'm impressed and very happy with the purchase. It's quick, easy and the clean up is a breeze.
Ps you don’t have to soak anything if you’re going to use a pressure that’s the whole point of pressure cooking
No good sorry 😐 looks watery not cooked after steaming should have put it to the boil after for at least fifteen minutes to thicken
Why do you change your pressure cooker brand?Earlier you were using “cosori brand and now some other brand.
this is electric daal you made