One Day Closer to Spring | Dinner Rolls, Pickled Eggs & Starting Seeds
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Spring is on the horizon with longer days, warmer temperatures and snow beginning to melt. We get to work bringing snow into …
Spring is just around the corner in Alaska. What are you most excited about growing in your garden this year? 🌱☀
Did the underground root cellar work out?
Hello Eric and Erian my wife and I been watching your show. We like your show very much. I have a questions did you bring your 2 dogs and cat to Alaska also what border you used and what they ask about your animals and passing. Please answer this questions because we are also moving to Anchorage Alaska area. We hope to see you both there.
Everytime I feel lazy about my city lifestyle, I am gonna replay the scene where you are peeling garlics. So much work!! 🤣
I enjoy them as well. Sort of our life in winter in Canada. I watched a video you made on making Kimchi. Do you still eat it? I can’t live without it. I’m hooked. Stay safe and keep warm
As much as you two seem to enjoy spicy things, i.e. cowboy caviar, hot peppers, etc., Have you considered growing horseradish? I have a couple of plants that I grow in Montana, and they have survived -54 degrees F, without any mulch…
Your rolls look amazing!!
Your rolls look amazing!!
Your rolls look amazing!!
If rain was dumping in Oregon, you definitely lived in western Oregon because I lived in the central and eastern parts it doesn't rain like that.
Curious if you put the garlic jars & oil in the freezer or fridge?
Love your channel,TY
Food looks delicious!
I would mark garlic and anything else with a date in case you don’t use it all in one year.
I need that book
I love spring but its short lived hear in El Paso TX as it gets so hot early but i love my garden and have planted tomatoes,squash and cucumbers.I also have my winter garden and we are enjoying lettuce,radishes beets and turnips 😃🪴🌻🌴
Wow – short and sweet! I will have to try that sometime.
Do you grow any plants or flowers for medicinal purposes?
I'm so hoping for a hot summer, last year was cold so long into June. I only have peppers going so far but I really need to get onions going too.
Here in Paphos, Cyprus, our weather has gone back to winter temps, these last few weeks! Had hail a handful of times and some snow in our higher elevations. But next week, we are due to reach freezing and below freezing temps, so not a lot has germinated for me, yet. My asparagus that I started last spring gave me a half-dozen spears in January and I left the rest so that the plant could grow some more and gain strength. It was the right thing to do, as now the plant is absolutely monstrous! Three feet high and more spears have appeared from the base of the plant. Keep catching my jack Russell eyeing it longingly, as he loves asparagus, but I’ve told him he isn’t allowed to eat any more, this year!
I am so excited to grow potato this year, you guys inspired me to garden here in Alaska. I will also try and grow some carrots this year! Thank you for sharing a bit of your everyday life and inspiring many people like me.