OLD SCHOOL CHICKEN FRIED STEAK/OLD SCHOOL YUKON GOLD MASHED POTATOES (MOTIVATIONAL MONDAY MENU IDEA)


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This is a simple and quick recipe for old school chicken fried steak with white cream skillet gravy recipe this whole recipe takes 20-30 minutes to make It’s so so …

29 replies
  1. Gina Friend
    Gina Friend says:

    Hi Jeffery, I'm back now and ready to play "ketchup" once again. We had this growing up, time had passed, and many years ago now, I would frequent a restaurant called Texas Roadhouse. I would order this. I gained so much weight at the time. I may have made yours since, but something I can't do often, unless I Ever decide to go take a walk or Something! 😁 Thanks.
    #helpsomebodyoldschoolsoulfood

    Reply
  2. sheera769
    sheera769 says:

    Somehow, I just saw this?! Enjoyable as usual. Is that the gifted pan you were going to use to fry your chicken? If so, You used it well (although I'm a fan of brown gravy lol). But I can't believe you tossed your seasoned (so-called dirty) flour… See you in your next video.

    Reply
  3. W D King
    W D King says:

    Always a favorite! Sent bf to grocery because this is supper tonight! I can't stand it, since I don't have taste screen, I have to satisfy this craving, lol. Love you Chef Jeffery!

    Reply
  4. Sweet Tea & Me
    Sweet Tea & Me says:

    Don’t get mad please, but my grandma said , she had family go to Colorado and folks say it originated in Colorado in the 1930’s from German, Italian,. I like both chicken Fried steak, and Country style steak. I love history. So please inform us our family has been cooking since way back then. Much Love and Prayers. 🙏🏼♥️🙏🏼♥️🙏🏼 We are from NC. You make us all hungry!! #OldSchoolSoulFood

    Reply
  5. Jani S.
    Jani S. says:

    Hi Chef, you are so right. This is a true Texas meal right here! I never had a good chicken fried steak until I moved here almost 25 years ago! I'm going to try your recipe! ❤😍

    Reply

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