NYT Cooking shares kid-friendly coconut fish recipe


For more great Instant Pot recipes, please visit InstantPotEasy.com

Our friends at New York Times Cooking share a weeknight favorite recipe for coconut fish and tomato bake that requires only one …

9 replies
  1. 2bCelica
    2bCelica says:

    Recipe at 0:320:33. Mix all ingredients one bowl. Place fish in bowl 5 minutes to marinate. Place tomatoes with olive oil and salt on one pan. Place fish in between tomatoes. Pour extra marinade on top. Bake 425 20 min. Broil for color. Add toasted bread. Cilantro for garnish. Done.

    Reply

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *