Ninja Woodfire Grill Smoked Ribs | Our First Cook on the Ninja Smoker
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Ninja Woodfire Grill Smoked Ribs. We are doing our first cook on the Ninja Smoker. We are cooking the ribs 2 hours in smoke, …
KITCHEN PRODUCTS USED IN THIS VIDEO:
Ninja Woodfire Grill: https://amzn.to/3DrB3ql
Smoke rings are overrated, along with the 3-2-1 method. Like you said it an experience and convenience. The appliance is not for competition BBQ. In Texas, sauce is purely a condiment.
What style of BBQ are you doing?
Where did the 1 hour spritzing rule come from?
When I cook ribs on my Weber kettle, I put a water pan in there to keep some moisture in there, this ninja cooker has no water pan , just saying, maybe that is why they are dryer.
Watch Cooking With CJ. He has mastered the Woodfire Grill. Says to ditch the cookbook.
There's always trial-and-error with a new product but after a bit your get used to it and will become the master
With your demonstration. I’m sure I will not buy one. It’s far too confusing.
How long did it take to preheat ?
I have a traeger wood pellet grill in I love it so are you probably going to love this
Hi Eric looking great 👍 I love that grill it’s mouthwatering all the best
Eric I take back all the nasty comments I made about u ,your really a nice guy and super intelligent, I fully apologise if I disrespected you
Don't ever apologize for being honest Eric that's what we wanted an honest review and you gave it to us thank you for that
I really want one!! I’m gonna splurge I think
Actually…real judges weigh appearance last. I've tanked with great appearance scores in competition.
Leave the ribs on 250 and smoker 3hrs without the Texas crutch and you’ll be fine. Spritz with water and apple cider vinegar every 30mins after the first hour.
Ppl say those ninja pellets gives a funny taste. You might want to use different ones next time.
Good job e-boo😊
Hi Amy & Eric!!! I have never put mustard on anything. My dear husband ♡ hated mustard. I never used to cook with in our 43 years together ever. I like it and would use it on my stuff but never ever on his.Im going to have to try it on some ribs. That's a nice machine. They come out with so many new items I just do not have the room for anything else. I like that this Ninja has a smoker feature.I wonder if my Son or Grandson would like this. They like to grill like Eric!!! Thank you for your honest review of the ribs. They looked good… Great Video!!!…🦋
Make your own BBQ sauce. It's good and cheap to make. I think you had the temperature too hot, low and slow. The meat looks char-coaled. Keep on trying and thanks for sharing your experience.
I love Ribs! I cook mine low in slow in the oven and they are Amazing. I am going to make them for Labor Day cookout. Love you guys and your videos.❤️
Thats a nice unit
I have only slow cooked ribs.
Spritz it with water and vinegar mix…Butter made the bark too dark…
Is there an air fryer that you would recommend.