Most Morbidly Named Recipe Ever? – Drowned (Boiled) Baby PUDDING – 19th Century Dessert
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A few Lovelies told me about Drowned or Boiled Baby, a macabre-sounding dessert from Patrick O’Brian’s the Aubrey/Maturin novels. In actuality, it’s a boiled …
Maggots yes !!!
it looks so bad
Emmy: dick
Me, in my twenties: *giggle*
You tried spotted dick? Damn I knew my ex got around.. but RI? shiet.
"Most Morbidly Named Recipe Ever? – Drowned (Boiled) Baby.." was what i seen.. thankful its not a drowned OR a boiled baby
For all those comments about British food is gross……your American pie was actually first made in the 1300 in England. It was us who brought it to America #justsaying
not me crying qus its not a real baby
You have to remember in Europe back in plague era and you know when there was a lot more poverty many resorted to eating human flesh and that included babies from time to time as well mind you this was not general practice and not okay with those ran the country the king Catholic Church etc so the name really doesn't surprise me a whole lot LOL
Bet that would be nice if you fried up a slice the next day.
I always thought the same thing about those little boxes lol
In Germany we have a traditional dish called "Dead Grandma". You might wanna look that one up too 😉 Greetings from the black Forest
Canadian here. No idea what a Figgy Duff is. Apparently I get to go further down the Emmy rabbit hole. These videos suck me in.
eraserhead baby
very much like Scottish clooty dumpling
I would have shaped it like a baby lol.
In the UK a pudding can be savoury or sweet, hence steak and kidney pudding. My grandmother used to make a dish called boiled baby's heads. It was a round suet pudding filled with liver, bacon and onions. The suet pastry was rolled out into a circle, the filling was lightly braised before putting into the centre of the pastry, then rolled up into a circle, wrapped in a pudding cloth and boiled. It was delicious!
It looks simultaneously tasty and revolting at the same time. xD
Why does all English food have to be the color of wet newspaper
"These remind me of-"
Me: rabbit food!
"maggots."
Me: 😫
This video quality is bugging me out. So nice.
I wonder what Ms. Crocombe would say about this dish.
My Newfie mom makes a similar version with blueberries for Jigs Dinner (aka Sunday or Newfie Dinner) but it's boiled in the pot with everything else (salt beef, cabbage, various root vegetables) so it gets a lovely salty crust on the outside and we eat it along with the meal as a side more than a desert.
I'll never understand British food names, or why they boil cakes and breads.
5:30 Do you work with ceramics? You knead dough how I was taught to wedge clay! Super neat.
Have you ever tried or made Barmbrack? I searched your channel and it didn't ping anything. It's a wonderful bread I think you would enjoy.
I always put vanilla in my crème anglais. If you make the same pudding with chopped prunes, it's a plum duff. And strictly, a boiled baby is the same pudding without dried fruit.
On such dishes empires were built ..
I normally watch through FB and I lost the link so I watched this through YouTube and the quality. Does FB downgrade resolution? It's almost like Emmysan is in the room with me!
Looks more like a butt than a baby
You should do blood pudding! [I know im late to the party
I thought those were chocalate chips…. I really wanted them to be chocalate chips.
Imagine the look of horror on Emmy's husband and children's face when she told them what's for dessert 🤣🤣
sounds alot like plum pudding, or also called christmas pudding. you KNOW! 'we all want some figgy pudding, so bring it right HERE"(we wish you a merry christmas, the song)
Emmy coul do so many things and be just as great… You can tell that what makes her so great at what she does her is her attention to detail, she follows directions to a T, how descriptive she is, how enthusiastic she is and he zeal. None of that is specific to food and she doesn't seem overly passionate about food specifically. Its alike she just enjoys the idea of trying new recipes, or products, especially odd or uncommon ones, and then following through….
I'd love to see her apply her great characteristics to other hobbies. (If interested that is…🤣)
Emmy: how morbid xD!!
She's a whole oxymoron 🤣
It’s not a soup?
It's just a modest proposal
how tall are you?
I LOVE HISTORICAL RECIPES 🙂
See even people back in the day had a very dark humour imagine making this random dessert and you look down that looks like a baby and somehow you came up with drowned baby I thought she was going to come on here and be like Oh drowned or boiled baby is a phrase for something else Not the case it would seem that humans have a very dark sense of humour and probably will always have a very dark sense of humour