Low Carb CHILI COOK-OFF – The BEST Keto Chili Recipe!
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Well, this was just about the most entertaining (and stressful) thing I've ever watched. I cheered out loud when I saw the look on your face after you tasted my chili. 😉 Thank you for giving it a try! Love all of your videos! 🙂
Hey I have one suggestion for you, an idea for a video and also something that would help me a lot. Introducing me in the keto world, I discovered what keto desserts are and also one which is very popular that is the chocolate flourless cake, which is only made with eggs chocolate and butter, cream or cheese it depends on the recipe. I would be sooo happy if you could try out the different recipes that are on the internet because I tried one of headbanger's Kitchen and turned out pretty bad. I have seen other recipes with other ingredients and I was just wondering if I would make it on that way, it could maybe turn out good. But I don't want to take that "risk" and waste my food and time so your videos are very helpful with that because you give us an honest opinion and also very good tips for the recipes. Hope you could understand me cause my native language isn't English I live in Europe.
Look at Wes being all sponsored! Get it!!!
Love your show! Get better!❤
Where is the liquid it’s so dry. This looks more like hot dog chili
Fifth generation Texan here saying, yes, to beans in my chili….except for those on keto, which I am now. As for sugar in cornbread, that’s a BIG no, keto or not. 😆
Wesley, you should do Keto/low carb cookbook reviews and “pick a blogger” reviews of recipes from specific bloggers. You could pick a cookbook or a blog and do a couple of recipes from it or do a whole meal from it. With your personality the videos would be so entertaining and you could still follow your mantra of not giving out the measurements. I LOVE your videos! Please don’t ever stop making them.
You are probably using the wrong Ounces.
Coffee (yeugh!) but no cocoa recipe?
The low carb life is of course better. The other is full of hoop-la..beer does not add anything to anything but a glass. Thanks for taking one for the team for us!
We're beans in our chili people but then again we're from San Diego. Haven't made chili since going low carb. Thanks Wes! Glad you're back. Feel better!!
I still make the chili I grew up on…my dad was firmly in the real chili doesn't have beans camp so it's mostly ground beef, sometimes stewing beef, and spices (nice and spicy) so it works for Keto. I just season and brown the meat, put it all in the crockpot and let it simmer all day long. I would possibly try the That Low Carb life one, it looked good, but the other one looked like too much work. Chili is generally a simple, last minute," it's cold outside and I need something for my sinuses" dish not something I want to plan for.
I was thinking about tater tots today and I can't decide if I should try zucchini, cauliflower or broccoli tots. I'm not sure if any of them are good. It sounds to me like it's time for a tot battle!
I put mushrooms in my chili and it gives it a great texture.
Hi Wes, I was looking for keto biscuit recipes and your video popped up! Now I'm hooked! You're awesome! Great channel, continued success! Thanks for sharing… I'm off to make me some chili…then watch your Lemon Poppyseed video! 🙂 LOL! Get well soon, all the best!
I'm new to your channel and already love it. Could you please find and compare some Keto gravy recipes. Biscuits and gravy is something that I as a southern man need in my life.
dont you live in florida? snowing? wow. im in northern va and it 66 yestrday. wth is going on?
This is keto with that much onion?
Wesley, anytime you post you are just fine!!!! Good to see you posting. I am Texas native born and bred and contrary to the rest of the country's belief…we DO use pinto beans in our chili. Keeping in mind the Chili Capital of the World is Terlingua Texas, and THEY say real chili has no beans. Not so for most Texans. I just take all my grams of Carbs in the beans and eat no carbs at all on Chili day! Can't wait to test these recipes
I am from a Cuban Heritage and we make a similar ground beef meal call Picadillo. Same green peppers and similar spices but we also add green olives, bay leaf and vinegar. Oh we leave out the chilli powder. Not spicy but still delicious.♥️
I love chili so much. Thanks for sharing!!
Aren't most chilis low carb?
Good
Stay connected dear
Missed you Wesley! Glad to see you back on YouTube. How is the new city working out for you and your partner? Miss you in the Sunshine State🌞. Hope you getting to feeling better. I smell the chill! You are a mess🌴
Made chili yesterday off someone’s recipe will try low carb life I like the 3 ingredients
You might want to check out Jungle Jim's in Ohio for your boiled peanuts. Those folks have everything and they are just across the border.
I mix in riced cauliflower for a bean type texture . Once it cooks done "to me" the cali takes on the flavor of the chili , like beans would . I also add pepperoni pieces 🙂 Wouldn't peanuts be as carbie as some Beans ? Yup I stay away from soy beans lol
This is ridiculous. Tomorrow i'm making chili and i found this video when a week ago i searched chili keto and there was no on this channel. 😂😂😂
Probably my favorite part of your videos is the the practical time/payoff ratio! As a mama of two children ages 4 and 1, I don’t have time for 20-ingredient recipes unless they’re that much tastier.
Welcome to Indy. Ever tried @Ketoginja chili? Chorizo is a great addition.
Welcome to Indianapolis. When you said in the pigs in a blanket video that you were moving here… I kinds freaked out a little. But then I realized that this is such a big city, I'd probably never see you (out shopping, for instance). But welcome. I'm really enjoying your videos and the recipes you share.
Thanks again for putting in the work to narrow down all the low carb recipes out there for those of us with no extra time or money to waste on not so good recipes.
Great video!! Any plans on doing a keto/low carb hummus battle? 🤞🤞🤞
How are you handling Winter? My brother and his family are in South Bend. This year has been REALLY mild. Best of luck to you in your new local!!
I've used Black Soy Beans in Chili and also have made Refried Beans with them. Yummy and satisfying! Worked just like regular beans 🙂
I made this recipe today. OMG!!! So freaking good! 🤤I used a can of Rotel -hot instead of diced tomatoes and put in a cup of spicy boiled peanuts. Thank you Mr. Falutin and thanks you that low carb life. ❤
Sugar doesn't belong in cornbread and if I'm going to eat chili, it's going to have beans. Period. Point blank! To hell with low carbs sometimes. Have it as a cheat meal. LOL. Thanks for testing the chili, (although I bet it's not as good as mine). I always put bell pepper in it too. I only use chili powder, cumin, salt, pepper, and smoked paprika,
That would be good over some shiritake noodles.
OMG I've missed you sooooo much!!!! Welcome back!
We switched beans out for radishes!
I use black beans in my chile for about 5 years! Everyone loves my chili, no complaints! I also add onion and green pepper but also celery!
I was just thinking about you since I started back on keto again! So glad to see a video from you here waiting for me! My go to chili recipe is frome Wholesome Yum, it's to die for… but I'll have to try these bad boys out too. Also, I say coo-min personally ;7; Glad to see you again, feel better soon~
Do I hear right that you moved to Indianapolis? You can Dm if you don’t want to publicly.
Wes! I found this video that used the dried organic black soy beans!! Before anyone gets all riled up because of the phytoestrogens in soy and risk for breast cancer, it's not a product you'd eat ten pounds of every day! This is the link to "Keto in the Country" and their enchilada recipe using Eden Non-GMO Dried Organic Black Soy Beans. https://www.youtube.com/watch?v=QbSC6yHleBM
I Love your video's! Is that (thrive market) in Canada yet?
😯 boiled peanuts? I need to try that, when the roadside stands open up again 👍🏼
Yea, another awesome video, Wes! I hope you are feeling better, and adjusting to Indiana. My uncle lives in Fort Wayne, and I shudder when he describes Winter there. I'm a "southern" girl too, but I'm from Southern California (my momma is from North Carolina), so my southern roots run deep on both sides of the U.S.! I'm making me some Chili this week, going to try the one from That Low Carb Life. Thanks for taking the time to test these recipes! Take care of yourself!
Great to see you back! I made chili last night, wish I had seen this first! I use Cowboy Kent Rollins Cowboy Chili recipe, minus beans of course!