Korean BREAKFAST BUFFET, LOBSTER Pasta & SIZZLING RIB PLATE in Seoul South Korea


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25 replies
  1. Cross
    Cross says:

    nothings worst than a soggy pizza. even a Chicago deep dish can hold its shape better than this pizza. it just wasnt planned out well if they wanted those toppings on top they needs to make sure the bottom of the crust is cooked more

    Reply
  2. tommystix87
    tommystix87 says:

    Who doesn't like ketchup with their eggs? Well I can see people not liking it with those style of eggs. Usually some people eat scrambled eggs with ketchup or hot sauce.

    Reply
  3. She Laughs
    She Laughs says:

    I enjoy your channel, but watching you play with your food until it looses its juice or falls apart makes me anxious. It's supposed to be eaten, not played with.

    Reply
  4. Emma
    Emma says:

    I was very interested to learn about the difference in cafe culture between SK and Japan. I'd love more insight like this. You're awesome as always, Mike. Thanks!

    Reply

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