Kala Chana & Tindora Curry – Mangalorean Kadle Manoli | Show Me The Curry
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Kadle Manoli or Kala Chana and Tindora curry is a very popular Mangalorean recipe. The different textures of the chana and tindora or tendli, along with the …
I am so happy you both back sharing recipes here. As an Indian student far away from home, I have learnt so much of cooking from you both and still following them all. Thanks! <3
Another yummy looking Masterpiece!!
Im not familiar with the cucumber looking veggie…is it sour?…or more okra like?
Lovely recipe. Could you please share the brand of pressure cooker you have used. Thank you
Yet another fantastic recipe.. its really so nice to watch u both cook👌👌 thanks for sharing 👍👍😊😊
Why do you drain the water the Chana were soaking in and not use the same water for pressure cooking it?
I guess the tindora could be replaced with okra?
Very good receipe..thanks