Instant Pot Ultra Goulash Meat and Sausage Chilli Mac Cooks Essentials Electric Mandoline
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Goulash meat and sausage 2cups jumbo elbows 24oz pasta sauce 8oz diced tomato slightly less then 1 cup of chicken broth 1lb ground beef 1cup of chopped …
BTW That turned out nice.
You should add some Texas style to that. Corn, green chili's, thick diced tomatoes. Then you will see how us gun toting Second Amendment Conservative White people eat…. P.S. %50 90 lean sirloin, with %50 hot Italian sausage.
An electric mandolin!? I thought I'd seen it all. How lazy can some people be. I want one!!
Hi Doug, let me start by saying you are the man!!!! My little rice cooker only got used for rice, but thanks to you I make stuffing in it, ramen noodles for my grandson that is almost 12 In March!!! So you keep cooking for you and your son.
Goulash is one of those wonderful dishes that tastes better after it sits in the fridge for 2 or 3 days.
It's hard and takes a lot of self control. 🙂
Hey AJ
LOL!! You were gonna say some white people food in the intro😂😂That's too dang funny. White folks love Goulash😂😂Used the mandolin on the sausage too!! Yours looked delicious, perfect for this time of the year too.
Man that looks good Doug
I love how fast this cooks. My friend Suzie uses these kinds of pots too.
Great job Doug. That looks delicious 😋
Yummmmm!
Man I love me some Goulash! that looks absolutely amazing mon ami!
Looks so delicious! ! Goulash is very Hungarian lol The original recipe is way different and every culture has added a different spin. Thanks for sharing 🙂 yummy !!
Thanks Doug for the tips and videos. This is how we learn. I'm looking for a discount code for say a 6 or 8 qt Instant Pot Ultra. If anyone can share I would appreciate it very much. On a fix income in our Golden Years and trying to stay alive.
can i ask that the next time you use your mandolin chopper that we see it from the top so that i can see what shapes you are putting into your chute please.
Doug, I wish you could pass me a bowl. That was on point! You had a great idea of putting the measuring cup in the mandolin 😂😂👍👍
More pasta?
Hey Doug that looks good to me haven't had goulash in a long time butter bread or even the garlic bread either one. on point on point thanks for the video keeps them coming and always go lions
Thanks will have this tommorow night. Just love you.
Looks good Doug.
You did a great job, that looks delicious.