Instant Pot Bangin' Brussels Sprouts
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Written recipe here!: https://pressureluckcooking.com/recipe/instant-pot-bangin-brussels-sprouts/ Once upon a time, you couldn’t pay Jeffrey to eat Brussels …
A scissorS, please. But enjoyed video.
Love Brussel sprouts. Love the recipe! Love you!!!
Would you do a chicken and brussel sprouts please 😁
Made these today exactly as directed and they burned. If I do them again, I'll have to add a little water. Did you use fresh or frozen? I used fresh.. from a local grower.
Jeffrey me and the hubby just LOVE 💘YOU! hubby dislikes Brussel sprouts greatly. I love them. He will eat them only because I have tried a million recipes and he does it because I try so hard lol. I have a question. I am having pork tenderloin for dinner and I would love to make these but I only have frozen. Do you think it will pick up enough flavor at zero minutes? I have made them set on 0 and they come out very soft which I like. I am afraid they won't absorb enough spicy flavor so he will like them. HELP ME so I don't have to give them I
Forever.
My family loves this version, shared your recipe with our friends. You made Lovers out of Brussel sprout Haters! Find the recipes Jeffery and I will convert them.
Jeffrey,love the sprouts so much,making the again👍🏼yummy delicious!!♥️👏🏻👏🏻
Ok Jeff,going to try this one out,I may cut back on some of spices,but can’t go wrong with bacon,garlic,onion?👍🏼
Your face when you try this is going to send me to th e store. Never even tried a Brussel sprout! Tyring!
What can I use in place of rice vinegar?
I love brussel sprouts so I am going to have to try this recipe. What I don't understand is how you get presser with no water in the pot. The directions that came with my pot say to always add water. Are they incorrect?
I like brussel sprouts but after eating these I think I'm falling in love
You lost me at "sriracha." I hate that stuff just on principle.
Jeff, I'm convinced that you could take something as unappetizing as tripe and throw it into an IP, mix in some ingredients….and make that taste heavenly.
I don't know why mine didn't work 🙁 I followed the recipe minus the spice and my IP gave me the BURN notification.
Trying to make this now. Burn notice came on and pot suspended heating. I don't know what to do. Add water? Help!
Just made this without the bacon, damn those little things are tasty!!
I would definitely try this with some variation on the heat.
Jeff, I'm making these today! Along with some large cut up carrots, I have on hand. I LOVE Brussel sprouts so I am anxious to treat my taste buds. You have the BEST recipes.
Just made this and it is great! I didn't have sesame oil or rice wine vinegar so I just used white vinegar and regular oil. It was still wonderful but I can see where they would add different layers to the taste. Think this is my new sprout go-to recipe. Thank you!
Can't wait to try it as a side dish for my next dinner party.
I am a fan of Brussel Sprouts and I am going to try this.
After He sautéed, what feathers it cooked on? The link to the recipe isn’t working.🙍🏾♂️
lol I'm from chicago ! love Da food…. I love your foodie videos!!!!!
thank you
This was amazing! Thanks!
Omg, I always roast mine with bacon and onions. This looks AMAZING!!! Can't wait to try!!! YUMMO
Wait, bacon? That’s not kosher 😂. I love Brussel Sprouts and can’t wait to try this. What about water? No water?
Brussels Sprouts are my favorite, look foward to trying these love spicy foods.
i got a little creative and added honey some Cajun spices
your a foodie like me. i like you
my son loves brussel sprouts will have to try this, thank you
The sauce reminds me of kimchi ingredients. Like you basically made a hot kimchi here 😁
I was nervous because you put no liquid in the pot, and wasn't sure there was enough sauce to come to pressure. But it worked. I am not a fan of brussel sprouts either, but this might change my mind. Maybe without the red pepper flakes.
Made this today and put 1/2 the Sriracha and omitted the Cayenne. Once it was done, the flavor was good but IMO it was missing a bit of sweetness so I stirred in 3 tbsp of honey and then it was perfect! Tasted like something from PF Changs. 🙂 thanks for the recipe!
Oh my Brussels sprouts are not usually my fav either, although I love Cabbage. Anyway, this recipe may convert me too 😂
Gonna try it but I normally don't see fresh Brussels sprouts in my area but will be on the prowl for them. 😁
I already love Brussel Sprouts, and I can't wait to try this! Currently in the middle of packing. I haven't had the chance to cooking anything in my Instant Pot yet. Found your channel to learn more about using it. I watch your videos during packing breaks… and I drool. I love your energy, your recipes and your sense of humour.
I’ve always hated Brussel spouts too, so l can’t wait to try this. I just found your channel & l love it. Keep those recipes coming!! YUM
Roasted Brussels sprouts r awsome
teriyaki sauce is amazing with brussel sprouts and green beans. try it with onions, bacon and teriyaki sauce
i thought you needed water to pressure cook
They're really great with Pancetta instead of bacon, too.
Just made this, oh my it is so gooooood. I followed the recipe to the T. Thank you
This recipe is to die for! Thanks!
I love brussels sprouts and the spicy addition I bet tastes great. I would add some small slices of lemon peel pith and all. I like SPICE!
Made Polish Golumpki meat/rice stuffed cabbage leaves in tomato sauce. Martha Stewart had her mom make them. Perfect dish.
Jeffrey, you had me convinced I might actually like brussel sprouts up until I actually made the dish. Then reality came crashing back in. Count me out on this one…way too hot (which I kind of expected) but didn't like the taste either or that smell. And now I can't get it out of my silicone ring…any suggestions?