Ice Cream in the 18th Century! – Live In The Nutmeg Tavern!
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What's the music at the begining?
I make a homemade wild cherry bourbon flavored ice cream 🍦😋
I’ve got a question. What was general self care like on the homestead in the 18th century?
Bathing, hair cuts, etc.
That Italian passage was simply an introduction to a passage about the effects of ice cream on the human body and physiology. Pretty much he's saying that not much is known and so the following will include some of the latest science and first hand observations, and therefore don't be upset that it's not comprehensive
Any way you could make another episode just a simple but good apple pie? 🙂
St. Petersburg! That's a Russian icecream seller! That's my treasured heritage! How cool!
Yes, beards are very important in Russian culture at the time. Russian orthodox men typically kept beards. Peter the Great, who tried to "modernize" Russia, tried to tax beards to attack the orthodox church and its influence. That was the 17th century. In the 18th century, we have Catherine the Great, who tried to take on the power of the orthodox church by coopting it and embracing a sense of "Russian" national identity. Thus, it would make sense that men kept their beards again in that time.
Gullible one? I watched both well videos
nice
I would love to watch a 24 hour live stream!
This is definitely reminding me of my Great Grandfather. He would always make vanilla bean at Birthday parties. He would get all the kids to take turns cranking it. I think I will order a crank unit.
The child in the cover photo can really throw a deadly left hook
I’m making ice cream today!
That was the most good natured episode I remember. That ice cream seller voice at 34:50 was utterly hilarious!
Did they scrape the ice cream like Hawaiian Ice?
parmesan ice cream
You could read as a small part of your long live stream
Video started at 1:02
Sugar at that time was not usually white. It was a lot more like piloncillo, that you can still buy at Mexican markets. I still prefer that flavor over plain white sugar.
…maple nut?…with maple sugar/syrup and black walnuts?…those conical dishes, possibly like parfait or sundae cups (some which are stemmed)?…
I think it would be great if you guys could do a hybrid. Meaning play some cooking videos and content videos, and then come in with a live segment for an hour or so, and finish it off with some other videos. So that way it doesn't take up too much of your time.