I Made Mac & Cheese w/ Cauliflower WITHOUT a Recipe! (Cook With Me)
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Today I’m attempting to make a Vegan Mac & Cheese with CAULIFLOWER and I’m doing it WITHOUT a recipe! Let’s see how it turns out… ❤️BLOGPOST with …
I love how you say ok ^^
I've made it. It's delicious!
I don’t know what settings you’ve changed on either your camera or your editing software, but that weirdly slow frame rate makes it impossible for me to watch your videos anymore. It’s especially noticeable on the more side-view camera. I hope you go back to your old style of filming/editing because I miss being able to watch you!
Where can I get that bowl you are using
Lol…sometimes I think you know what you’re doing…other times I think it’s your first time in a kitchen. Why not cut up the cauliflower smaller so it cooks faster? You look beautiful!
The m going to try this with cauliflower rice and no oil and see how that goes😅
Either your side camera or the person operating it is defective and it makes it so hard to watch your videos lately.
This looks right good! Not gonna lie I cringed a bit when you took out the dijon and yogurt, but this def did not go south like I thought it was going to 😂😂😂
Would you try greg doucettes anabolic cookbook vegan recipes? Just a suggestion as I'd like to know your take on them. I enjoyed the video, it's nice seeing an experienced vegan cook experiment like this
Thanks for sharing
Great recipes
You fixed the recipe at the end! Nicely done, Rose! <3
It’s really annoying whenever meat commercials pop up
Haha. This was such a fun video. Looking at the comments, it seems everyone just guesstimates and cooks – which is fun and gives a slightly newer flavor every time. 😀
I use cauliflower, or squash or pumpkin or sweet potato to make a cheesy sauce and it works. I boil it, mash it add nutrional yeast and a bit of tumeric if it's cauliflower and coconut milk, boom. Goodness
I thought the bacon bits was hot Cheetos for a second!
I loveeeeee mac and cheese you are my saviour 😊 also don't mind me I'm just a small youtuber looking for supporters 🌻
Looks delicious dear 😋 thanks for the inspiration 🌺
I’m a new subscriber! Btw do you use a “vegan hair dye? Please do a video on your hair care and hair color! 💚💚
I always make Cauliflower "cheese" for lasagna and pizza. I just cook the cauliflower in boiling water until it's tender. Then I put it in the blender with oat milk, nutritional yeast, mustard, salt, garlic powder and tapioca starch. Blend it all and then pour in a saucepan and whisk until it thickens up. Turns out great!
Share this documentary around: The Connections (2021)
Thank you for the yogurt idea. I tend to use 🥥 coconut… even though I want to stay low fat. NOTE TO SELF: what makes vegan cheese gooey is tapioca flour.
That's a problem.
Were some videos in slow mo or was that my wifi?
What video should I begin with being a beginner?
Simnett Nutrition did a really good nacho cheese sauce with cauliflower as the main base.
Maybe try mushroom stroganoff with eggless noodles? 🙂
Wondering try make a vegan pizza rap and fry it. Anyway cauliflower Mac and cheese OMG def gotta try that sometime i LOVE mac and cheese 😀
I always use sweetened almond milk too. I think it actually makes food taste better.
I definitely taste when people use sweetened non dairy in recipes. It normally has vanilla and sugar, so it adds almost like someone sprinkled a sugar cookie into the recipe.
I adore cauliflower. What can't it do?
I'm really lazy. I use a bag of frozen cauliflower and a few carrots from a bag of frozen mixed veggies for mine. This looks really good with the onions and garlic. The turmeric will give it some anti-inflammatory qualities that mine lacks. Some black pepper will help too. Will have to try this next.
ohh I HAVE to try this!!! thank you for sharing! I just shared my cook with me, my favorite waffles! Which just happen to be gluten, dairy and sugar free, but actually taste amazing lol!
Successful "trial and error" method!!! 😉
This looks gooodddd-Great job as always Rose:))) Jenxoxox!
I love cauliflower based sauces, but NOT if I'm going to save leftovers. I hate the strong cauliflower smell after it's been refrigerated a day or so. So I only make what I'll eat immediately with this type of sauce. and I agree, even like 1/4 C cashews OR hemp seeds will add a nice creaminess.
Rose is the restaurant still going strong?
I once made cauliflower ranch dressing. It was soo soo good
That's great!
I love your spirit! It reminds me of my own attitude in the kitchen. I LOVE to experiment and I feel like you do too! trying different things, remembering what works and what doesn't. We just have different taste palates but I appreciate your attitude.
What about silken tofu instead of cashews? 🙂
Love this video! Can you try to make vegan cheese enchiladas without a recipe next!?
Pickle juice 😊
This is how I cook 😂 I don’t measure I use my intuition
Love your shirt
Yummy😍
Love your look in this video! That top is so cute on youuu
Smh your cooking skills lmao
This looks delicious! I find that nutmeg always makes vegan mac n cheese taste best to me.