How to make PERFECT Keto Hot Cross Buns!


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I ask the question: when is a hot cross bun no longer a hot cross bun because not all my buns are crossed. These keto hot cross …

13 replies
  1. Michael Rosenau
    Michael Rosenau says:

    I made a batch today and boy I so love the texture .

    So Mel, your next challenge is invent a 2 hour time machine so I can pop ahead into the future after the proofing stage and can be ready to just bake as they were so delicious !

    Reply
  2. Roberta Frank
    Roberta Frank says:

    I actually have all those ingredients as I am a baker. Just have to try it with the unsweetened dried cranberries…they look like the business. Thanks so much I haven't heard of Low Carb Abode yet will definitely check them out. Thanks so much Mel…keep 'em coming!

    Reply

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