How to make… One Pan Pasta!


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A brilliantly simple pasta dish inspired by American food writer and domestic goddess Martha Stewart which sees both pasta and sauce all cooked in the one pan resulting in perfectly al dente spaghetti wrapped in a silky tomato sauce. Add 100g of spinach for extra greenery. Check out the recipe: http://www.donalskehan.com/recipes/marthas-one-pan-pasta/

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27 replies
  1. N Deen
    N Deen says:

    Iโ€™m sorry but it looks like it must taste bland AF for a South Asian like me!
    And this whole โ€œone pan pastaโ€ recipe gives me major anxiety.

    Reply

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