https://instantpotteacher.com/wp-content/uploads/2020/03/1583235101_hqdefault.jpg360480Amanda Landryhttps://instantpotteacher.com/wp-content/uploads/2021/10/instant-pot-teacher-video-tutorials-official-logo.pngAmanda Landry2020-03-03 11:31:392020-03-03 11:31:39How To Make Jambalaya in the Instant Pot
We absolutely LOOOOOVE our Instant Pot.>>>ur2.pl/1046 We got it on Prime day and have used it every day since. Like most people, we fell into a rut of making the same meals over and over. The Instant Pot has opened up a whole new world for us. We are still discovering new recipes and having a lot of fun. If you are considering one of these, don't hesitate. I HIGHLY recommend it.
Why can’t i find this recipe on Pinterst like you say? Healthy happy girl has hundreds of recipes. Can’t find it and dont feel like searching thru hundreds of recipes. Can you post a link or the ingediants? Thank you.
Looks like a version of mid west jambalaya
I don't have an instapot. Is that manual low pressure or manual high pressure?
We absolutely LOOOOOVE our Instant Pot.>>>ur2.pl/1046 We got it on Prime day and have used it every day since. Like most people, we fell into a rut of making the same meals over and over. The Instant Pot has opened up a whole new world for us. We are still discovering new recipes and having a lot of fun. If you are considering one of these, don't hesitate. I HIGHLY recommend it.
you don't want to give measurments? GONE!
Dude that looks super good I’m going to try it!
I just got my Insta pot today and I may jambalaya it was OK but I like it to be a Hot real hot
Why can’t i find this recipe on Pinterst like you say? Healthy happy girl has hundreds of recipes. Can’t find it and dont feel like searching thru hundreds of recipes. Can you post a link or the ingediants? Thank you.
Soy? I was born in South Louisiana and my mom cooked Cajun food but I never saw a bottle of soy sauce in her kitchen.
So simple so easy so tasty! Thank you for the recipe. I just made this and ate two bowls. So stuffed I can't move 🙂
I made this but the rice came out really gummy. What kind of white rice did you use?