How to Make EASY Instant Pot Pasta Salad


For more great Instant Pot recipes, please visit InstantPotEasy.com

#InstantPotpastasalad #Sixsistersstuff #instantpotrecipe.

39 replies
  1. Phil Capling
    Phil Capling says:

    GREAT recipe. I added shredded white turkey meat, shredded carrots, cranraisins, copped grapes, and a little chopped fresh apples. Huge salad, but WOW!!! So good!!! Thanks for sharing!

    Reply
  2. Laurie V
    Laurie V says:

    My family loves your recipes. I just ordered the new Six Sisters instant pot recipe book. Can't wait to see it! My question is can you ever use nonstick spray to clean up easier?

    Reply
  3. Linda Regehr
    Linda Regehr says:

    My instant pot does not have a. Timer. So on the recipe I have to read cook time and total time, set a timer for total time and then my instant pot starts a L1, L2, L3, etc. . Is that the release time? I then do a quick release. I can’t figure it out. I wish I could see your timer . When you say the pasta just takes 5 minutes, it has to come to pressure first and then the 5 minutes which is the cook time. Linda

    Reply
  4. Wesley Kremer
    Wesley Kremer says:

    You are one of the main reason we started down the instant pot road! Please know how much we appreciate your recipes, the interaction with your family, and the “how to” mechanical hints for the instant pot.

    Thank you for everything!

    Reply
  5. Debbie Hekel
    Debbie Hekel says:

    Thank you for reminding me that I can cook the pasta in my Instant Pot. At my house I cook the pasta and then have the toppings on the side so that my family can decide which they want. Since some of us like Italian dressing and others like Ranch I don’t put that in ahead of time either. We each can have what we want in ours that way. Everyone is happy.

    Reply
  6. Laurie Ebarb
    Laurie Ebarb says:

    Thank you! Question: When the pasta is cooked does it need draining? Or does all the water get soaked in? When I boil mine I add salt, sugar and vinegar to the water to give the actual pasta more flavor. But I've always felt bad that it gets drained out. Perhaps I'll try it in the IP. (I even add a little more sugar to the oil/vinegar dressing. I don't always mention the extra sugar to my guests! HAHA!!)

    Reply
  7. Meshia Williams
    Meshia Williams says:

    This is my exact recipe but I never thought to use the instant pot. Thank you for that. And I taught my oldest son the cheesy chicken and rice recipe yesterday. I even said SEALING NOT VENTING. Lol. Thanks for that, too!

    Reply
  8. Bramlette Hauls
    Bramlette Hauls says:

    I like doing the bell pepper, onion, black olives, diced mozzarella, and pepperoni for mine…..so yummy even kids love it and always a hit at a church potluck! Use mini pepperoni for a quicker put together….now i want pasta salad lol

    Reply
  9. J Jo
    J Jo says:

    QUESTION: I'm a bit confused… 'YOU' MADE ONE-HALF OF THE RECIPE INGREDIENTS IN THE VIDEO. THERE IS THE NOTE THAT THE INGREDIENTS SERVES '8'….. DO THE INGREDIENTS IN THE LIST REPRESENT THE '8' SERVINGS, OR 16 FOR THE FULL RECIPE? Thanks for your demonstration, and the answer to my question. : /

    Reply
  10. teacupsandlipstick
    teacupsandlipstick says:

    I am subscribed to your channel and I don’t even have an instant pot! I’ve been watching for so long because I get so many ideas and then just run with whatever flavors my family likes! I am super close to my sister so I love that you can all be involved and have your cookbooks together and things. 🙂

    Reply
  11. F d
    F d says:

    as far as ingredients go. it is the same as seven layer salad. AKA "Whatever works" if you want six layers make it six layers. You are eating it not your viewers.

    Reply

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