How to Cook PERFECT, TENDER Pinto Beans — Authentic New Mexican Frijoles Asina
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Put beans into an instant pot, crock-pot, or on the stove in a large stock pot. 4. Add your meat option, along with salt and crushed garlic clove. Instant pot cooking …
mmm I love beans. I use about a tablespoon of bacon grease or lard in my beans and they come out so good. I cook my beans over the stove like my grandma did. Thanks for sharing.
This channel is amazing
I just got back from a trip to New Mexico, and came home wanting to learn some local NM food basics. I figured pinto beans was a good place to start. Thanks for the clear and simple instructions! I'll be sure to check some more of your content for other ideas.
I love your channel! This is the only bean that makes me feel “at home”!
How would you use the bacon and onion together for beans on the stove. Thank you and subscribed.
OMG. I just looked at some of your other videos. People need to know about this channel.
I LOVE THIS. This is the recipe I've been looking for. Basic…But it's all about the flavor. So glad you used the Insta-Pot because everybody has one now, including me. A friend of mine's mother brought some NM beans to a party and everybody fell in love with them.. But she absolutely refused to give me the recipe. I think she didn't because she hinted that there really wasn't much at all to the recipe. Yet still wouldn't reveal it. However, I recall these flavors in those beans our lovely hostess in this video shows us. And she mentioned about the beans being "soupy", which is what I love. I cannot wait to try this. Thumbs up. Subscribed. Thank you SO MUCH.
I do similar things with my beans. My family is from Cuesta and La Lama. I don’t quite cook like them but still a lot of influence.
My wife can’t cook beans worth a chit
Woo hoo!!
I always rinse my beans and soak then overnight so I can cook them on the stove in a pot for more like 3-4 hours. I will definitely try my crockpot sometime!