High-Protein Vegan Meals EVERYONE Should Know
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High-protein meals that actually taste fantastic! Get the printable recipes HERE: …
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Legit guffawed. Fantastic. Thanks for bringing YOU and also educating us in the process. 🤍🤍
You’re so inspiring and talented. Thankful for your channel!
Why does everyone keep saying that lentils take like 20 minutes to cook and you need to drain them? I can cook green lentils in 13 minutes, red lentils probably take shorter. Is it the texture?
Vegan food is vile , ill stick to real food
Wow, that's so perfect! Going to try some of them next Sunday for my meal prep. 😍
What’s a good tahini substitute?
any chance of a chana masalla from scratch?, use mdh spices which are really good, but failed on every attempt using my own mix
love these meals! im going to try all of them 🥰
I like to cook up a small pot of quinoa and add to soups and sautes throughout the week. Much better to rinse it before cooking
Tofu will not digest if it is not cooked at least 5 mins nutrition 101
Another great video Nisha🎉I pretty much live on food /recipes that you inspire or that you have created. Thank you so much.
You’re also very entertaining. I’m with you in regards to quinoa as well😊
Thank you for delicious, easy, quick high protein meal options! I can't wait to try them all!
Omg, laughing so hard! 🤩
It's important to wash your quinoa to remove saponins.. that's what makes it a bitter and kinda inhibits amazing nutrients from getting absorbed
Your tempeh tacos are my favorite! So cant wait to try these recipes
I put saurkraut on my tofu scramble on toast to!
Literally the video I need!! Thank you!! ☺️☺️☺️
All the recipes look great! For the pasta it might be helpful in this recipe to reserve some of the pasta water for the sauce as the starch in it will help with the creaminess. For the quinoa toasting it in olive oil will help improve the flavor and prevent it from clumping together.
Oh boy .. who's gonna tell her?
I am with you, I do not like quinoa either. I actually don’t like the flavor or the texture of it, which I think is weird because others say it doesn’t have any flavor.🤷🏽♀️ But my husband loves it so I’ll have to give this recipe a try. Thanks so much!
I am so glad that I am not the only gal adding sauerkraut to my toast!
Thank you 😊
I've only recently started watching your YouTube videos, but I really like them! You're authentic and funny, and the food looks amazing. I have your vegan Instant Pot cookbook, and this video is inspiring me to pick out some recipes from it to make soon. I look forward to watching more on your channel, thank you for showing the world you can cook delicious food without hurting animals.
Yay, you! Gonna post this one to Facebook, I mean Meta.
Tried edamame dip … my wife likes it very much.. Thanks for great vegan recipes
Really enjoying your content, I’ve just found “you” in the last few weeks.
Swol sister
I haven't even cooked these, but I can imagine the layers of flavor covering all my taste buds. 🤤Will make them soon.
gonna try the noodle bowl recipe, but probably with natural peanut butter since it is so much cheaper than almond butter
Fab video as always 🙌 I’m wondering if you can help- I’m veggie (previously vegan). Since my C19 vax I have developed an allergy/intolerance to soy (all forms of it), all nuts (except peanut- coz peanut= not a nut, yay), sensitive to high amounts of gluten, struggle with high amounts of beans etc. Can’t have caffeine. Can’t handle much raw veg anymore. Anytime I take supplements of any sort (I’ve tried a lot) for b12 etc I end up with stomach issues. Struggle with most foodstuffs, tbh (and I can’t eat Chocolate). I’m struggling to get enough protein etc. Is there any tips? Don’t want to resort to protein powders etc (plus last time I had one with soya milk I projectile vomited it 🥲). Really want to be vegan again but the diet seems to disagree with me 😭 help! 🙏
I need more people protein bc I’m always hungry but I hate meat
Some people do need to check the source of their soy products and make sure they are organic and non GMO.
Soy would put plastic surgeons out of business 😆😆
Can you tell me what the gas burner you use on your counter is?
I was distracted by the adorable overalls, I want some! Anyone know the brand? TIA!
Thanks for the recipes! Btw you forgot to add the annotation to link to the tempeh video 😉
The intro with you lifting the 2 lb LOL
you are so fun to watch… love all your recipes. Love to try these High-protein meals . Thanks !
I've never bought edamame beans, I'll definitely try them now though! Thank you^_^💚💚💚
The intro 😂💀.
I like lentil pasta. I am gluten free so wheat is out – and bonus protein. The highest protein I found was a pea and kale pasta.
Would love to eat more vegetarian meals but can’t go vegan due to allergies to soy, nuts, seeds and some grains. Yes these are true allergies. Still enjoy watching your videos for ideas.
Where can I get the Indian spice holder?
Thank you, these seem delicious. Just concerned about the overall calorie count of each meal, it seems like it might be too much, perhaps for the Garlicky Quinoa and Lentils with Ricotta. Would be super helpful if you can add nutritional information for the recipes!
I notice you're using white quinoa. Would recommend trying red quinoa – it has an interesting nutty flavour to it. Would also recommend toasting it before boiling to enhance that ☺️
With your IBS that you mentioned in another video, do you have spans of time where you have to refrain from onions and garlic? I'm having a flare up right now, even though normally I can eat them. Luckily I can have garlic-infused oil, which is so good. Love your channel and all your recipes!!!
Thanks! ❤
I was sooo excited when you said smashed edamame toast. I was like "ooooh i could eat that" then you said avocado and my avocado allergic heart sank. I might have to try it w/o the avo anyway
Obsessed with your spice container!