gluten free people are liars
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Here’s the response video 🙂 gluten free people dont listen
https://youtube.com/shorts/UI6pjKmzw8w?feature=share
You're clearly talking out your ass rn lmao
It’s hard being gluten-free and then people just lie about it or make fun of people for having it like I have been left out of things like pizza at school and cake and many other things that they just made me sit there and watch
I don't believe gluten and milk … when I was young . because I didn't feel anything even I had allergy test–they show I had grain or milk… allergy. I thought it was bullshit for me….
until now I have to believe gluten , grain , milk …. I feel ache all my body muscle and join and other symptom as well for last 4 or 5 years , visited doctor and got so many test , all normal.
finally I cut bread symptom slow slow slow very slow relief…… next I have cut or drink less milk or goat milk to relief intestinal problems.
you need learn or watch more about gluten and say that. allergy have many different level different symptoms — inflammations…. it is allergy as well. IN the end of life all this allergy … trigger serious disease or caner. in the end it is personal choice .
I don't have an allergy nor an intolerance to gluten, but sometimes it can trigger my eczema to flare up. I also find that it can slow down my digestion at time, just like other stodgy foods like rice may do.
So I tend to avoid it for those reasons.
But the quality of the wheat and the way it's produced has a big impact on how it affects my body too. For example, I may eat some homemade Naan bread one day and my body doesn't react in any way.
If however, I consume regular toast or pasta from the store.. yikes. It doesn't usually end well.
Its fine, your cleaning staff can deal with the aftermath I'll leave in your toilet.
I have gluten SENSITIVITY, after years and years of eating it(I love bread) so though I'm not allergic to it, I don't feel great if I eat enough (which I don't quite know where the magic number of "enough" is) so it's best if I avoid it. Trace amounts don't seem to be an issue, but yes, I agree. Avoiding something out of a conscious decision is one thing, saying you're allergic, without being diagnosed as such is kinda lame.
Matt dont be annoying, for me, i can get away with a tiny bit of gluten but any more and i cant move my arms the next day which is how i almost lost my job from taking sick time off.
If you're hired to cook by someone, I wouldn't think it's any of your business. Do your job.
My husband has an extreme gluten allergy and still eats it time to time some people cut it out completely, some people just don’t care, and some people feel it’s okay in moderation 🤷🏻♀️
I'm just imagining him following them home and peeking through the windows to check if they fart, bloat, get stomach ache, have diarrhea or the opposite 😂
Hey bro, gluten allergy (celiac disease) isn't like other allergies with the hives and the swelling and the epi pen. It's much more sinister. It doesn't take effect until you're digesting your food so the reaction is always delayed, usually by many hours, long after you've left the restaurant. It causes permanent and irreversible damage to your small intestine, permanently reducing the amount of calories and nutrients you can absorb from your food. And because of shitheads like you, who downplay it, I can't eat in any restaurant whatsoever because everything in the west either has gluten in it, or is cross contaminated with it.
So yea, you feed us gluten, see us finish meal and walk away and think we're full of shit. What you don't see is our 24 hour hangover that starts 2 hours later and our 10 years of reduced lifespan because 30 years of going diagnosed has annihilated our small intestine.
Thank you for spreading misinformation and making our lives harder than they already are. Jackass.
Yikes. This is an extremely bad take. People like you are the reason it’s so hard as a celiac, to eat out.
Hahaha I was just coming to the comments to say, "I think people just say it so they don't have to explain."
I hate mushroom with a passion but would never say i am allergic. Unfortunately I am Coeliac and can end up in hospital if i eat gluten. I wish people would stop calling a dislike an allergy. If my symptoms when eating gluten was just food poisoning (like some people think) I would indulge in the gluten foods I miss. I am forever grateful to the places that take the time to make me gluten free food because I know it isn't as simple as regular dishes.
I’m not gluten intolerant however I opt for gluten free options as gluten proteins completely destroy your gut over time. Leading to auto immune diseases due to gut permeability
I have a major gluten allergy, when I eat anything that contains it I literally get sick
I have a gluten allergy. I had a blood test that came back showing I am allergic to gluten. I had terrible pain in my stomach for many years. The doctor I was seeing said that the gluten could be causing my stomach pain. People need to get the blood test to find out for sure if they are allergic to gluten. I have ate out probably 9 times since 2009. I would get vegetables and salad, and meat and tell them not to put anything on the meat, but I don't eat out anymore, because they can't guarantee that there is no gluten in their food. I look at all labels in the grocery store, and online when purchasing. I use Coconut amino.
I hate that because my whole life my mom was severely allergic to gluten and almost died a couple of times because people thought she was just on a diet or that she was lying
It’s more like a gluten sensitivity but even people with gluten allergies still eat gluten in incremental amounts except for celiacs.
That the most disrespectful video I have ever seen toward someone suffering 😅
I gave a gluten sensitivity and sadly I love to eat bread. Usually I'm fine but then a week later I'm all itchy and have hives. Does it stop me, sometimes. For some reason It takes a while to shoe the effects other thing like milk affect me within 1/2hr so I gave no choice but to wait that.
This is so unbelievably ignorant! I am gluten intolerant and went through 20 years of illness before I realised I was gluten intolerant. I have now been gluten free for 18 months and yes, I can occasionally eat some gluten now, but I just can't keep doing it. It's different for everyone, because there is more than one illness caused by gluten and they all have different levels of intolerance. Educate yourself!
I've spent the last three days recovering from being 'glutened' by a restaurant. You think they are unaffected, but don't see them in agony for the next 24 hours and the discomfort for nearly a week, because it doesn't happen instantly while they are still in the restaurant! I am not coeliac and I can eat tiny bits like soy sauce without it bothering me, but if I ate that fried bread in your video I would be in agony for days. However, I know people who can't even tolerate even a tiny crumb and have seen them end up in hospital on an IV drip after being 'glutened' by someone like you.
They do have gluten free soy sauce and if you serve gluten to someone who has gluten intolerance you are deliberately trying to make them sick
Its to a certain degree for aome people, like an intolerance
Gluten alergy is rare
i don't eat gluten because my family genetically has bad thyroid. btw ur thyroid is a gland in your neck that "produces hormones that regulate the body's metabolic rate, growth and development. It plays a role in controlling heart, muscle and digestive function, brain development and bone maintenance. Its correct functioning depends on a good supply of iodine from the diet." (found that on google)
my grandmother, mom, and sister have a thyroid disease called Hashimoto's and even have to take medicine for it. i am just at risk of getting it, so my doctor told me to greatly limit my gluten intake to lower my risk, and it's defidentally helping. i eat gluten only when I have to, like when I'm camping and all they serve us is food with gluten in it.
bottom line is that there are so many reasons why people go gluten-free, so pls don't get mad at ppl for sometimes eating it bc they might not even have celiac disease, like me
I can eat soy sauce. I can’t eat wheat bread – it messes me up. Is it the gluten? Probably, but I’m not sure (there is very little gluten in soy sauce despite it having wheat). So now I’m a “liar” for eating soy sauce but not wanting to have diarrhea and acid reflux by eating bread or pizza. 🤦♂️
As I explain to people about MY body: people who are allergic to gluten will probably have to go to the hospital. Me, being gluten intolerant, have to go to the bathroom for SEVERAL HOURS.
Sometimes allergies do not appear immediately. Allergies may be severe or mild. I personally have a gluten allergy but it's not fatal. I will have rashes after a day of consuming it. But there are times I will still eat food that contains gluten because I miss the taste of it but suffer the consequence afterwards.
Yoooo!!!! I’m coeliac and will take exhaustive measure when eating out. Questioning whether they are using gluten free soy sauce and even soy milk etc.
Within 10 minute of consuming something that is gluten free but cooked in the same pan as something with gluten I will experience a very sore stomach writhing 30 minutes I’ll have a massive headache and within the next 72- 84 hours I will be extremely constipated lol and may even take upto five days to come right. And that just from cross contamination
Give me ALL the gluten, I’ll take care of them
I have a gluten allergy and when I eat out I always make sure to get gf food but if I do eat gluten just feel really sick later
As someone who has Celiac and has to order gluten free out of medical necessity, no one pisses me off more than people who eat gluten free as a fashion choice, thinking it means low carb or some nonsense.
I’m gluten free and I have a fever when I eat gluten
Theres a difference between a gluten allergy/coeliac disease and a gluten intolerance 😊
That really sucks, for someone with a gluten intolerance, such as myself, if people are allowing chefs to add gluten to non-gluten foods they could mess up the dishes for people that gluten really effects. I don't want to be sitting in pain on the toilet for 3 days strait, having my guts destroy itself, AHH!
I just found out that I have Celiac Disease and let me tell you the journey I'm on is extremely tough. I found out the hard way that soy sauce has gluten 😭😭😭😭
It's so difficult plus I'm dairy free as well cause my tummy can't cope lmaooo
I get very itchy if I eat gluten – it makes my eczema flare 🙁