FIVE Time Saver Dinners! Sheet Pan Recipes
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Also boil your Cous Cous in broth instead of water after you roast it….GAME CHANGER!!!!!!! I bake a lot on sheet pans and roasting pans, so easy & time saving. Not to mention healthier to bake. Thanks 4 sharing!!
What’s a good sub for cilantro?
All of these look amazing
Becky you make EVERYTHING look soooo delicious!!!😮😊
I wonder if you would be willing to try your daughter without salt. I was not not brought up with salt and just don’t find that food needs it. I occasionally add salt to chips / French fries but never add salt to a recipe. Everybody tells me how lovely my food is!
Love these recipes! Personally, I will add a runny egg(sunny side up or over easy) over top the sheet pan hash then drizzle with the yogurt sauce before eating. 🤤
What are some of your favorite cook books?
I love Lisa's Greek Chicken dinner – but I always make twice the vinegarette because we think the veggies need them!
we have started to have steet pan dinners, although l haven't ventured out as of yet, they are but going to start. I use 2 cookie sheets, cause l don't have the large one, so you make do with what you have. But l am going to start to write some different ways of doing sheet pan dinners, thanks for a few to try.
Thank you Becky, I just made and ate the chicken thighs with sweet potatoes sheet pan. I added broccoli florets as that is what I had on hand. It was terrific, even without the yogurt sauce as my husband hates cilantro. You are a blessing. I also respect you keeping your baby son private and off you tube.
You can also get google to speak the pronunciation to you if ever your not sure.
I googled how to pronounce bruschetta and it tells me bruh * sheh * tuh, so basically how it’s spelt.
Did you blanch your beans prior to freezing becky? Also did you make your own yoghurt in the instant pot? I’m yet to do that but it’s on my to do list.
I’m going to freeze ginger pucks this weekend, my own garlic isn’t quite ready yet, I think it’s only going to be small this year as where I planted it, it didn’t have enough sunlight 🤨
<3<3<3
Water has no flavor. Add broth fruit juic soda pop 7up, sprite, squirt, coke ect.
Thank you soooo much for these recipes i used to cook like you before pregnancy i used to brown my meats and use many pans and flavours to create a lot of depth to my meals but during and after pregnancy i find my self just needing easy healthy meals that di have flavour but not as intense and labour intensive as prior to pregnancy. These meals are all similar yet have a different flavour profile to them while being super healthy! Thanks so much becky!
Oh Becky!!! Tonight we had the Greek Chicken Recipe. I have to say my husband went on and on about this food. The one thing I nessed up was I had alot of liquid from the tomatoes and I had turned the broiler on for a few momenta and got a phone call and I burned the tomatoes just a little. I still have to say we both loved it! I will be prepping for tomorrow nights meal with the cauliflower in it. I just cant wrap my head around the cinnamon in that recipe but you said its good so I beleive ya!! Thank you again. I guess I will comment again tomorrow night! 😅😂😂😂😂😂😂
Oh Becky!!! My husband came in last night and was like, "Boy does it smell good in here"! I made the sausage meal the first night. I used the Beef sausage. Next time I will try a flavored Chicken sausage because the sausage cooled up too much. My fault! It was so good though. Last night took the cake though. I made the honey chili chicken with the sweet potatoes. We both sat at the table and ooh'd and ah'd…hahahaha… it was so funny sitting there with us both goingnon and on. He took some for lunch today and said the green beans were better the second day and the chicken was better the first day lol Who knows..he may have heated it up too long. Im making the greek one tonight I think. You make my dinners so delicious! I really appreciate you so much Becky!!
They all look very good
I love your “yum” face every single time-I makes me giggle and brings me joy! 🤩😍
Thank you for this inspiration. I need a lot of it!!
Becky, do you sharpen your own cutco knives? I have one, and it feels like a scam to have a rep in your area sharpen them, but maybe it was the person I spoke to….
Thank you for all new recipes.
All 5 meals look great 👍
Do you grind your own onion powder, black pepper and other spices, or do you just buy in bulk?
I love sheet pan meals or one pot or slow cooker meals. The clean up is so much easier 😊😂
The honey chili chicken with sweet potatoes is sooo good and sooo easy!!
I love one pan dinners! Thank you for the recipes!,,
THANK YOU BECKY for all you share!🤗💖 You are a 💥SPARK of the Divine for sure! TRULY an Inspiration!
one of my favorite recipe for dips: Dill Cheese dip: 1 cup cottage cheese, 2 tsp. dill chopped, tomato wedges, cauliflower florets and potato chips
Recipe Instructions: Put in your bender container of cottage cheese, blend until consistency is creamy! Stir in dill. Let stand overnight. Serve with tomato wedge and cauliflower florets or potato chips
OMG Becky😭 I made the 1st recipe for dinner last night and it was phenomenal! I've made so many of your recipes but I think this one is my favorite! I'm making the 2nd one tonight and can't wait! P.S. roast some cherry tomatoes with your green beans!
Great video!
Hi Becky! What olive oil do you use? Is hard to find good quality olive oil thanks ☺️
Thank you Becky , with just a few ingredients you made such satisfying meals look easy. You inspire us all!❤
The sauces ❤❤one sheet dinner and breakfast ❤❤has to be hands down my favorite ideas❤❤ thank you
Is it me or the amount of food in each dish is very little?
If you want your roasted veg to have crispy edges, don’t salt them until they are cooked. The salt draws the moisture out and it will take much longer to crisp the vegetables