EASY VEGAN ONE PAN DINNERS | WARMING WINTER RECIPE
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It’s really starting to get cold here in Ireland so we naturally gravitate towards warming winter recipes like these easy vegan one pan dinners. This week we …
Hey Everybody New Vegan Channel !! If anyone is looking for some alternative recipes for the holidays Please Try Johanny's Sweet Potato Pie. "All Vegan "Great dish for Thanksgiving & Holidays https://youtu.be/5FD_rcgD6dE
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Yo dudes! I made the cabbage one tonight for the win. First vegan meal
I just made the ‘beef’ one pot dish with mushrooms and Jack fruit and it was delicious!! I used mash potatoes instead of polenta. I use polenta next time.
I made the MUSHROOM, JACKFRUIT & THYME BOURGUIGNON WITH CHEESY POLENTA but instead of polenta I made mashed potatoes. It came out absolutely perfect. Highly recommend 👌 😃
Looks delicious
I really love mushrooms, so that mushroom-jackfruit-stew sounds delicious! But have to skip onions, – don't really like them cooked.
these look amazing!!! am excited to try
Gentleman I'm not vegan but my girlfriend is so I love watching your videos to make her delicious food all the time. Thanks so much for the work seriously
Nice video, I'm also a chef and love making cooking videos, you did a great job!😘😋😘
That looks GOOD! I will try both of these recipes!
I cooked the cabbage today.. we loved it!
Thank you for the recipe 😊
Only been a vegan for a year, and find myself coming to the happy pear🍐 for new ideas, because they ALWAYS! Work And taste delicious 😋
Sorry to hog the comments. I have just eaten my bash at the cabbage curry and this is a keeper recipe guys.
Cabbage is hard to make interesting. This is DELICIOUS. I did not have leeks so used a big onion instead. I can believe a leek will make this even nicer.
I used the sweet heart cabbage which has a massive nubb. I did not eat are we supposed to?
But the sauce is beautiful and I think the only way to cook a savoy cabbage from now on.
I have decided to buy parental tomorrow to do the mushroom recipe properly.
I have all this stuff except the parental so I am going to do both tonight as my meal prep. I think mashed spuds or a simple pasta will be good instead of the palenta until I get to the shops. Thanks. I have so few ideas for cabbage but it is important to eat greens
That's two pans but they look yummy.
What's a good alternative for red wine? Thanks
My preference would be the polenta and mushroom jackfruit bourginion or whatever its called! Good timing cause I making dinner for guests this week. Will try it! Thanks a lot!
I prefer to be served both.
With snow just around the corner in Québec, these will be great comfort food! I would like to know more about polenta as I never ate it. Thanks for all the amazing recipes!
Love this one! I needed an update and a change!
Wow ‼ Easy and healthy eating habits. wonderful. Thank you very much. from Japan 💛💛💛💛💛💛
I would cook both these dishes for myself but the Bourguignon does not have a protein so I would have to alter it slightly if I wanted to serve it to a non Vegan friend. Any suggestions?
Im really speechless. These are so good recipes its mind blowing really. The cabbage dish 😍😍
Looks amazing! Definitely trying the crispy cabbage. Just pulled five heads of cabbage from the garden and still also have leeks growing too! I'll let you know how it goes ! Thanks
I haven't watched all your videos; so I was wondering if you guys have ever done a show on "how to make vegan butter"? It is real expensive here and I was hoping on finding a way to make my own, out of either olive oil, avacodo oil, or cocount oil. You know something healthy.
They both look delicious 😋
03:15 Get out of the frame, Chad!!!
Don't your next door neighbors suffer from smelling your fragranceful tasty meals… and not getting any? 🙂
I thought the cinnamon quill was a sausage in the cabbage curry tray bake at 10.57!
Steve please give tips about how to increase the protein in these recipes: my hubby is an omnivore who still feels hungry after vegan food due to the protein content being lower than when he eats meat.
I can not decide which to make… I do not have coconut milk, but I do have all of the ingredients for the second – so, my favorite is the one I can make… 😀
They look great – I love cabbage!
I will be trying these this weekend. Thank you as always