EASY MONTHLY FREEZER MEAL PREP RECIPES COOK WITH ME LARGE FAMILY MEALS BAKE WITH ME
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I use a grater on my butter to soften it faster. Those cookies look delicious!
Hi Adaline! I definitely love this kind of video, rather than the speed up ones. Thank you so much for your yummy recipes 😋😊❤️😍
Microwave your butter for about 10 seconds in microwave safe bowl… usually works great for me 🙂
Maple syrup mixer you make will go awesome with sweet potatoe fry's as a dipping sauce
Best meal prep mom 🌸
Not a mum, but my parents had me and my brother do chores when we were younger. One child would have to empthy the dishwasher for a week and on saturday clean the bathroom, the other child had to prepare the table before meals for a week and clean the stairways on saturday. The chores would be swapped every week and we were expected to both help with some cooking and washing the dishes which wouldn't go into the dishwasher. When we were younger our parents helped us (of course), but as we got older we were expected to do the chores by ourselves. Sometimes we hated it, but now we are able to live on our own with no issues at all.
You inspire me so much. I love your videos and this content is what inspired to make my channel and motivate others to try new things in the kitchen. I feel like every video of yours that I watch I do learn something new and the way you make it seem so simple, gives me courage to try! Thank you!!
It looks all good, but when I go to the recipes it goes to pinterest. Is there any other way to get the recipes. I don't like pinterest.
love the videos in real time and if possible could you talk/put on screen the recipes / ingredients as you go along 🙂 <3 thank you!
You're supposed to pour hot water in the glass and let it sit for about 5 minutes, then you pour the water put, invert it over the butter and let sit about 15 minutes, I would not do on cold metal surface either
I'll bet your baking powder is just a tad old and that's why your cookies were flat. Definitely check that out. Love the video. 🙂
Take ingredients out the day before
nice well done..
That maple icing would be amazing on apple muffins or Apple scones!
Omg those Oreo cookies look amazing! Definitely adding to my list! And I've had a recipe for maple cookies for a while that I've been wanting to try! Definitely going to now that you reminded me! Thanks!!
Yummy!!
That syrup would be good on the banana bread you baked!
Oh those strawberry scones ! May be good w a cream cheese drizzle on there too! Love all your videos !!
How cute is your little one helping you! I love the sped up and real time, they are both good. I love all your videos they are my favorite meal preps on YT.
Yummy 😋
I microwave the glass empty for 10-15 seconds. Then put over the butter.
Love your channel! Also, I like when you do the videos in real time. It's more relaxing to watch. When I watch You Tube videos, it's to relax, not to get stressed while watching some one speed thru their activities. But either way, i'll still watch your videos! Lol
I definitely prefer the real time clips! Great video as always. Really appreciate you including GF!
My mom always made that icing & put it on chocolate cake. My scones I make call for butter & I have started to grate the butter on my cheese grater. Works so well!
So your cookies looked flat like you said, and I think it was either the baking soda or powder that might have been old or you might not have added enough. Anytime you get a dough that looks too wet try adding another half a cup to a cup of flour too. 😉 great recipes as usual
All look delicious..always such good presentation..I prefer it in real time..it's cooking/baking..if it were cleaning maybe sped up..but this is enjoyable!
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That maple icing would be AMAZING on waffles or Blondies…YUM
Thanks for all the recipes. I have definitely saved a few
Yummmmm!
I think if anyone wants to watch a sped up version they can just change their settings. I watch everything in 2x speed because I'm normally busy and the small amount of time I have for YouTube, I try to cram as much in as possible lol.
The weather can have something to do with how your flour reacts the same way different elevations work with flour, mixes and such. My Mamaw always taught me to not just go by the recipe, but also the look and feel of the dough. ( Especially a recipe your use quite often). Hope this helps. Also watching you with your girls baking reminded me of when my kids were little. Great memories for them to look back on.
I love love love that you give so many options, I am doing keto and I struggle finding channels that have good keto meal prep videos. A+
I vote for clips of things moving in real time
Putting the butter on a plate on top of the oven while it's preheating and cooking something else usually works if you are not really rushed but quicker then waiting around sitting on the counter .