Hokkien Mee Noodles | The Best Quick Dinner
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These Hokkien Mee Noodles taste incredible and are so easy to make. This noodle recipe is quick, easy, cheap and such a …
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Thanks Jack. Great recipe. It’s a pity you don’t taste your food afterwards. I think it adds an authentic touch when you do. Think about it.
Don’t look like those Malaysia hokkien mee
you are such a dirt ydirty boy which I like hahah
I'm definitely going to make this. It looks so delicious and easy to make.
That looks seriously delicious.
good dish Jack, will try this one during the week
Bro. I’m sorry. As a Singaporean who eats Hokkien Mee, this is seriously a sacrilege.
Do you research before you make your food?
Hope you don't take this negatively, but I'm from Singapore and your rendition is not what I'm familiar with, not the Singapore version nor the Malaysian version 🙂
Is there any chance of you doing a low calorie series? Would be a great help! Love how you explain everything. I used to be a chef but I’m still learning from your videos.
getting better from movie to movie, thanks Champ
Mee means noodles in the Hokkien dialect.
Wow very nice dish
Gorgeous
What brand/kind of pot is that? Love the sloping sides like a wok, but with a wide flat bottom. Great recipe btw — saved!
Hi Jack love the recipe I'm going to try that one as I love noodles so easy to cook.
Looks delicious 👌
Hey Jack we call bell pepper a capsicum 🫑
Fantastic recipe, such a tasty and easy to make dish, although I prefer Singapore noodles personally! As always, thanks chef…👍
I've bookmarked this to cook it
Mate that looks like shit BUT I bet that is sodding DELICIUOS
Looks delicious
That is not Hokkian mee at all.
Another awesome recipe….as always wanted to dig into your plate 😄😋😋 keep rocking Chef Jack… sending you loads of love and positive energies 💕💕💕💕
Ohh yes😊buddy, that's what I'm talking about,a new brand noodles recipes u ve created, great sharing n looking yummy! Cheers😋😋😍💟👌👍👍gracias,sukria,arigato,…salamatpok,terimakasih!!
never seen a bell pepper like that! on steroids lol
What are opinions on seed oils Jack?
Looks tasty thanks Chef Jack 🙂
I'm Hokkien and grew up with Hokkien Mee as a staple. You need think yellow noodles and rice noodles, sliced pork, shrimp….. Looks like a good recipe but it's not Hokkien Mee.
I watched this while hungry and still feel absolutely fi
Looks delicious
Another excellent recipe, Jack. I would change the beef to chicken. We love beef but it is getting so pricey.
thank you, Chef!
Looks delicious!