EASY DINNER RECIPES FOR WEEKNIGHTS | FAMILY DINNER INSPIRATION | WINNER DINNERS | NO. 126
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Hey Mandy… I have an easier way to make that.
1 package of Stew meat
1 family size can of Cream of Mushroom soup
1 16 oz. container of Sour Cream
1 small container of sliced mushrooms
1 package ( bag) of extra wide Egg Noodles
Use your own seasoning to your liking.
I use: salt, pepper, oregano, and parsley.
Directions:
Using a little bit of cooking oil in the frying pan cook the Stew meat until done. Then drain out the excess oil that came from the meat leaving just enough to cover the bottom of the frying pan.
Next add the sliced mushrooms to the meat and cook for about 3 minutes.
Add all of the Sour Cream and Cream of Mushroom soup with the Stew meat/Sliced mushrooms combo in the pan and mix it well while still cooking ( Low heat, so it doesn't splatter) for about 6 minutes. Turn off burner, cover pan with a lid, and boil your noodles in another pan. Drain noodles when done, and spoon the sauce over the noodles.
Hope you like it π
Hi Mandy, I love watching your videos and have to tell you that they are informative and comforting to me. I often just have them on as a nice background noise. Fiesta chicken is a win win for me, and have made it many times with rice and or chips! Love your style, cat, and commentary, and family as well. Thank you for putting out these videos, and they are fun, informative, and comforting to watch!
We just made that beef stroganoff a couple weeks and ago and all loved it! Canβt wait to try the sausage and vegetables! Glad you enjoyed your Easter!
Mandy, that looks so delicious. Omg.
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I am so glad I came across your site and subscribed. You have been such a great help with mealtime. I thought of a name leftover veggie medley. Thank you for sharing π
Looks like something we call "throw it in the pot skillet" here. I love watching your videos but you needing a break is totally understandable! I don't know how you come up with all the wonderful dishes week after week but it's got to be exhausting. Thank you for all you do for us.
We call that βKitchen Sink Skilletββ¦..everything but the kitchen sink is acceptable π
They both looks good πHave a good week.
Veggie medley with sausage. (Sub chicken sausage)
Well deserved break girl! You are worth the wait, so no apologies. These two dinners are already added to my list for the week, Thank you sweet Mandy! XO
Canβt wait to try these π
Sausage vegetables medley.
God bless everyone π π god bless you and your family π π πͺ π π β€οΈ π happy mother's day β€οΈ π π
Cook alot of the your meals thanks π love your videos thanks β€οΈ π
Chicken sausage and veggie skillet
I make a similar veggie and sausage dinner but I roast it in the oven on a sheet pan. It is so yummy and easy.
Looks absolutely good and yummy for your tummy!!
Veggie Surprise???π
Mandy's delicious veggies
Everything looked delicious and I loved the little head shake when you asked Gracie if she was gonna talk! She is the sweetest kitty! ππ
These look great Mandy, hmmm maybe just call it Chicken sausage stir fry or Cheesey chicken sausage stir fry? Thanks for the great recipe ideas as always π
Looks great!! ..but my hubby likes it thicker
I love your videos and never miss them…also I must say you and steven are the cutest couple. Thank you for being such great role models of what a good marriage looks like!
When I make beef stroganoff, I always toss my egg noodles in butter while they are nice and hot. I make mine on the stove. I am for sure going to try this recipe.
Hi Mandy. I didnβt mind that there were only two recipes because they both were amazing! π I was just thinking about making a beef stroganoff. I definitely will be making that! Thanks so much for sharing π€
Good afternoon Mandy and Steven and thank you for sharing your yummy meals
Looking forward to that Brussels sprouts and dipping sauce recipe!
We make beef stroganoff all of the time!!!
Both recipes looked delicious π
Love the food. And the music π
Vegetable sausage medley! Do I win a knife set? π Just kidding. Another great presentation and set of recipes.
God bless all here.
weres gracy
Hi! Where did you find the Al Fresco chicken sausages? Thanks!πβ€οΈππ
Great video sweetie. The beef stroganoff is one I'm gonna be trying. Use it Up Sausage Dinner!!! Ta-dah, lol. xoxTX
I believe you have made that veggie dish before. Iβve been making it for my hubby ever since I saw you make it. One of his favorites! Thank you.
Your second meal brought a smile to my face. And when you said there were things in your fridge that needed to be used up, I laughed right out loud, literally. This is something my grandma wouldβve called βmust-goβ. You open your fridge and anything that needs to get used up βMust-Goβ ππ
I sure do miss her and this was a happy memory for me. Thank you for that π
I make a similar beef stroganoff (but itβs the original Betty Crocker recipe). The main difference is it calls for some ketchup in the liquid base you cook the meat in. I use my instant pot and use the cheaper cuts of meat (like stew meat). Iβm with Stephen and like mine βsoupyβ and sometimes leave all the meat/mushrooms for hubby and just enjoy the broth and noodles. You can top with poppy seeds for a tiny bit of crunch.
I feel like Iβd want to dump the contents of the slow cooker into a pot and cook it on the stove in order to get the sauce to thicken up more. Thatβs just me and how I know my family would prefer it. However, that would not change the flavor and Iβm so excited to give this a try. Imagine my excitement when I saw this recipe. I spent a better share of yesterday searching for Beef Stroganoff recipes. Little did I know that Steven had already done all the footwork π. Thank you for such great videos!