https://i.ytimg.com/vi/Uy3PzbZUHJg/maxresdefault.jpg00Cookdhttps://instantpotteacher.com/wp-content/uploads/2021/10/instant-pot-teacher-video-tutorials-official-logo.pngCookd2023-10-02 09:13:402023-10-02 09:13:40Drowning in flavours with these delicious Korean Drunken Eggs 🥚 #shorts
Korean Drunken Eggs Recipe: Sauce: Soy Sauce – ½ Cup (120 g) Brown Sugar – 1 tsp (5 g) Garlic (chopped) – 1 tsp (5 g) Ginger (chopped) – 1 tsp (5 g) Spring Onion (chopped) – 1 tsp (5 g) Chilli Flakes – 1 tsp (5 g) Water -½ Cup (120 g)
Other items: Egg – 3 nos Water – 2 Cups (500 ml)
Instructions: 1. Boil eggs for 6 minutes and immediately add them to a bowl of cold water. 2. Peel them and set them aside. 3. Make the sauce with all the ingredients and give it a good mix. 4. Add the eggs to the sauce mix and keep it in the fridge for 4 – 5 hours.
Instant Pot Mac and Cheese | Crunchy Creamy Sweet
Korean Drunken Eggs Recipe:
Sauce:
Soy Sauce – ½ Cup (120 g)
Brown Sugar – 1 tsp (5 g)
Garlic (chopped) – 1 tsp (5 g)
Ginger (chopped) – 1 tsp (5 g)
Spring Onion (chopped) – 1 tsp (5 g)
Chilli Flakes – 1 tsp (5 g)
Water -½ Cup (120 g)
Other items:
Egg – 3 nos
Water – 2 Cups (500 ml)
Instructions:
1. Boil eggs for 6 minutes and immediately add them to a bowl of cold water.
2. Peel them and set them aside.
3. Make the sauce with all the ingredients and give it a good mix.
4. Add the eggs to the sauce mix and keep it in the fridge for 4 – 5 hours.
Bro sauce la you have forget to put hot oil bro 😅
Ye kya bna dia😂
Gyeran jang💜💜
What is the good course for chef
Koreans are really weird 💯
Making receipe 5 minutes….. but
Cameraman shooting and video editing…. approx 1 day 😂
Looks 😋 yum
Who miss that kannadi🤓 annan😢
First
Oru egg ah boil Pani sauce la podrathuku ethuku ivlo build up uh, 3d text uh, egg shell blast effect uh, king khan song uh. 😂😂😂😂
Choreography super 🔥🔥