Dal Makhani that you can make it home and enjoy as good as restaurant recipes
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Dal Makhani Ingredients:- Black Urad Dal – 1 cup Butter – 1/2 cup Ghee – 2 tb spn Cumin – 1/2 tsp Garlic chopped – 1 tb spn Ginger …
Bhai Hindi main hi baat kar laite, keyon galat English bol rehe ho 😁😂👍🏻
You say Coriander seeds in the video, but powder in the text recipe. I'm confused, please help
what the herb name you add it at last step
Was it ginger that you added with the garlic?
💕💞💓
Bumbba – bumbba
Vah re mallu vah
Mouth watering anna. Morning morning malli nuvu akali penchinav anna. Malli thitlapuranam vinali ma vallatho 🙄. Ne tindi gola tagaleya anni.
Looks so good and creamy.
I am your fan sir.. Your recipes are awesome 👍
Considering it has like 1500 calories per serving, I'm sure it's delicious lol.
YUMMY!
Really superb recipe…
Wow… Awesome 😋
Me as German I LOVE indian food and with your videos its easy for me to prepare all my favorite dishes by my own and dont have to spent a unrealistic price in restaurant 😅
Sir, Thank you very much for sharing your awesome skills and knowledge with all of us ❤
And even indians who tried my food were impressed and said, taste was like home 😍
Spicy kandi undallu. Can you give recipe for that. Can't find in utube. Without frying.
👌😋👍
Amazing❤❤. The Dal ? Is it a black beans? And the creme is it a yogurt? I love your videos 🙏
Hi sir,how are you so good to hear you but I want to see your face,bcoz you teach us how to enjoy and eat
Chef pls i am not south asian i would like to know what that garam masala you have added ( cardamom, cloves, and what else ? Thank you 🙏
Vah reh Vah 👌👌thank you chef 😍love all your recipes 👏🏼👏🏼
Sir try to make mirchi kodi pulao