Curry Potato Samosas 🥟🥟🥟 They're Crazy Good!
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Like Heaven in a potato pocket, these Curry Potato Samosas are easy to make, perfectly healthy, and wildly delicious. Join me as …
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Gosh – I'm so glad you made these. Samosas were my #1 favorite appetizer when we'd go to our local Indian restaurant. I'd always order the potato samosas. I never thought to taste them w/o the Coriander/Mint Chutney or Tamarind Chutney. I'm thinking it would've been bland too. I don't know. Well, now that I know they are a little on the bland side (w/o chutneys), I for sure will make the Chutney to go along with it. It's funny but, I always ate the Tamarind and my husband always went for the Coriander/Mint Chutney. I'd probably use fresh garlic too, now that you mention it. Can't wait to try these.